@mbalzin68:

Blessing Mbal’s MBL CARS
Blessing Mbal’s MBL CARS
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Region: ZA
Sunday 27 September 2026 18:25:12 GMT
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user3196783846283
Brad Radu :
Original all round 👌🏽🔥🔥. Mr MBL I salute you 👌🏽💯
2026-09-27 19:06:49
10
1982lzk1982
1982lzk1982 :
I can see grootman ushoda ngama tdk for all your cars always listen metro fm if I knew bengi zokupha lawa engawa lahla🤦
2026-10-09 07:28:02
0
irvyfrmdao
I R V Y 🦉 :
Indoda nendoda ayiphiliswe incumo zayo ❤️🙏🏽🫡
2026-09-27 18:28:00
23
mzohngcobo
Mzo Ngcobo :
You're a king🤞🤞🤞
2026-09-27 22:43:28
8
doepie777
Doepie :
2026-09-30 17:40:08
10
bhanjathiwephila
phila :
🤔🤔Ngi worried yaz bafethu ubabu MBL uthe ngize kuye ksasa around 4 i wonder kuzani be ready jents 👀👀👀👀🤣
2026-09-27 19:37:37
4
mfundo.fani
somfana46 :
Bhuti ngiwa ngedolo phansi I kuwen lento isegazini
2026-09-27 19:11:28
1
mbhoza54
Mbhoza :
can I see engine pictures
2026-09-27 19:12:16
1
justlethabo01
Justlethabo :
Yoh! Too clean 🔥🔥
2026-09-27 19:03:46
4
siyabonga.vilakaz83
Siyabonga Vilakazi :
Top Notch Captain 👌 👏 👍
2026-09-27 19:11:24
3
riv.singh
R SINGH :
Proper EGI
2026-10-16 19:27:52
1
lamlaniquesherkhi
Lamlanique Sherkhi :
otlang polaya abuti 🔥💯
2026-10-25 22:43:56
0
mpendulo.mvula3
Mpendulo Mvula :
clean bhuti
2026-09-29 19:44:38
1
chrss51
madlokovu :
nice ey ilove these cars 323 or 626
2026-10-06 10:35:58
0
exotic_shortz_of_jhb
Soweto Kaufela 25 :
cape to Cairo no issues 🔥🔥
2026-09-27 18:30:07
1
thabani.mathe1
Thabani Mathe :
MBL CARS 🙏🙏
2026-09-27 18:28:06
1
almighty_huge
𝓱𝓾𝓰𝓮_🤍 :
yoh 😭
2026-09-27 18:31:56
0
elson.ll
Elson ll :
How much?
2026-10-29 14:13:55
0
marcopietersen263
Marco(makes) :
she's a beauti
2026-10-22 10:33:09
0
user198536269
lungile andile :
malini
2026-10-28 18:15:54
0
user34276819242672
Meshack Excellent kunene :
ezinye izinto
2026-10-27 09:04:09
0
indlu_yepiano
Indlu yePiano🎹🚨🤘 :
please show us the bonnet
2026-10-29 22:31:39
0
briannduduzo968
BRANDU 83 :
dohc 16
2026-10-25 13:41:30
0
george.msiza5
MADZELA G.S.M :
super clean 👌 👏 🙌 😍
2026-09-27 18:38:47
0
To see more videos from user @mbalzin68, please go to the Tikwm homepage.

Other Videos

Dark Chocolate & Sea Salt Nut Bars (KIND bar copycat!) for episode 32 of Better Than Store-Bought!  If you’re new here, this series is all about sharing homemade versions of our favorite store-bought snacks and meals. So far we’ve made homemade cheez-its, pop tarts, fruit snacks & so much more, so make sure to follow so you don’t miss any new recipes! These homemade KIND bars are SO easy to make with just a few ingredients, plus you can customize them with any nuts you already have in your pantry! We use brown rice syrup to sweeten/hold the bars together. It’s quite a bit thicker and even more sticky than honey, but once baked, it makes these bars super crisp with just the right amount of sweetness. We haven’t personally tried this recipe with honey – it should work, but the bars may be stickier.  SAVE the RECIPE below 👇 and let us know what you want to see next in the comments!  RECIPE: (makes 10-12) 2 ½ cups unsalted nuts of choice (we use ¾ cup cashews, ¾ cup peanuts and 1 cup almonds) ½ cup puffed rice ¼ cup brown rice syrup 1 ½ teaspoon vanilla extract ½ teaspoon sea salt 1 cup dark chocolate chips 2 teaspoons coconut oil Optional: flaky salt for topping Preheat oven to 325˚F. Spread the nuts into a single layer on a sheet pan and bake for 5-8 minutes. Line an 8x8
Dark Chocolate & Sea Salt Nut Bars (KIND bar copycat!) for episode 32 of Better Than Store-Bought! If you’re new here, this series is all about sharing homemade versions of our favorite store-bought snacks and meals. So far we’ve made homemade cheez-its, pop tarts, fruit snacks & so much more, so make sure to follow so you don’t miss any new recipes! These homemade KIND bars are SO easy to make with just a few ingredients, plus you can customize them with any nuts you already have in your pantry! We use brown rice syrup to sweeten/hold the bars together. It’s quite a bit thicker and even more sticky than honey, but once baked, it makes these bars super crisp with just the right amount of sweetness. We haven’t personally tried this recipe with honey – it should work, but the bars may be stickier. SAVE the RECIPE below 👇 and let us know what you want to see next in the comments! RECIPE: (makes 10-12) 2 ½ cups unsalted nuts of choice (we use ¾ cup cashews, ¾ cup peanuts and 1 cup almonds) ½ cup puffed rice ¼ cup brown rice syrup 1 ½ teaspoon vanilla extract ½ teaspoon sea salt 1 cup dark chocolate chips 2 teaspoons coconut oil Optional: flaky salt for topping Preheat oven to 325˚F. Spread the nuts into a single layer on a sheet pan and bake for 5-8 minutes. Line an 8x8" pan with parchment paper. In a large mixing bowl, combine the nuts and puffed rice. Microwave the brown rice syrup for 30 seconds. Whisk in the vanilla and salt, then pour over the nut mixture and stir until evenly coated. Transfer the nut mixture to the prepared pan and press into an even layer. Bake for 18-20 minutes. Remove from the oven and let cool for ~30 minutes, then slice into bars and let cool completely. Microwave the chocolate & coconut oil in 30 second intervals until fully melted. Dip the bottom of each bar into the melted chocolate, then transfer to a baking sheet lined with parchment paper. Drizzle the top of each bar with melted chocolate, then top with flaky salt. Store in a container at room temp for 1 week or freezer for a few months!

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