@helennkim: kimchi jjigae! also we will have no spam slander here. but if it’s not your vibe, you don’t have to add it. Ingredients: -2 strips of pork belly with skin on -2 pork neck/shoulder chunk -1.5 fermented pogi kimchi -1 onion -garlic -1 TBsp gochugaru -1 packet of Jinga’s 사골곰탕 -4 cups water -1 package of firm tofu -1 can of lite @SPAM®️ Brand -1 jalapeño/serrano if your jjigae needs more seasoning, you can use soy sauce, fish sauce or red snow crab sauce, and sugar to adjust to your liking. #kimchijjigae #EasyRecipe #cookwithme #koreanfood #김치

helennkim

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Monday 28 September 2026 05:11:59 GMT