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@kalet.updysalan: Suxufiga Guulayso sxp🫡 #foryoupage #kaletfamous #kaletupdysalan #somalitiktok #ethiopian_tik_tok🇪🇹🇪🇹🇪🇹🇪🇹

KALET-FAMOUS
KALET-FAMOUS
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Region: SO
Monday 28 September 2026 09:39:59 GMT
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Comments

suxufiga02
Ahmed-Kaafi. :
Ugaas Khaled aad baan kuu salaamay saaxib.
2026-10-01 06:42:39
2
apdikariin33
ApdikariN Huzzen Izmail 🥰🖤 :
munadi suxufi ✌✌
2026-09-28 11:28:50
1
kiiko.creative
kiiko creative :
Axmed kaafi wax kale💯👋🔥
2026-09-28 11:29:16
1
nasteexapdimohed
Eɴɢ.Ahmed Apdi MoHed :
Axmed saleban
2026-09-30 20:57:54
1
user99159999042178
Abdifatah Osman Ali :
Axmed Kaafi Saleebaan Carab
2026-09-28 14:32:54
1
maxamedadkoo
ADkoo😎 :
caynka weeye KALET FAMOUS🫡
2026-09-28 15:21:19
0
najmacudoon8412
najma duniyo :
🥰🥰🥰
2026-09-28 13:38:39
0
ishetuman7
ishetu :
🥰🥰🥰
2026-09-28 09:43:46
0
yohans347
yohans :
🥰🥰🥰
2026-09-29 08:38:13
0
sewyergnzht
ትንሹ boos🤴 :
[Heartwarming][Heartwarming][Heartwarming]
2026-09-30 07:49:11
0
ahmad.abdala.hame
Ahmad abdala hamed hamed :
🥰🥰🥰
2026-09-28 10:07:25
0
capdiga4
c/samed ibnu muuse :
🥰🥰🥰🥰🥰
2026-09-28 19:42:15
0
tesfa.maryam57
Tesfa Maryam :
🥰🥰🥰
2026-09-28 17:28:05
0
hamzaa.ahmad956
hamzaa ahmad :
❣️❣️❣️
2026-09-28 12:49:23
0
sakariyemustafesaxardii2
Sakariye mustafe saxardiid🙌☠️ :
🔥🔥🔥
2026-09-28 13:38:27
0
magudbe609
MAGUDBE🖤💤🫂 :
🥰🥰🥰
2026-09-29 17:07:52
0
hamdiisha31
🫶Hamdii 💯 H R :
🥰🥰🥰
2026-09-30 08:17:59
0
fghgdx
Bereket :
🥰🥰🥰
2026-09-30 13:47:18
0
To see more videos from user @kalet.updysalan, please go to the Tikwm homepage.

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Strawberry Pull-Apart Bread 🍓✨ Dough: 3 cups all-purpose flour (360g) 5 tbsp melted butter (71g) 3 tbsp granulated sugar (38g) 1 tsp salt (6g) 2¼ tsp active dry yeast (7g) 1 large egg (50g) ¾ cup warm milk (180g) 1 tsp vanilla extract Simple Glaze: 1 cup powdered sugar (120g) 1–2 tbsp milk (15–30g) 1 tbsp melted butter (14g) Splash of vanilla extract Strawberry Compote Ingredients: 300g strawberries (about 2 cups, chopped) 75–90g granulated sugar (6–7 tbsp) 1 tbsp lemon juice 10–12g cornstarch (1–1½ tbsp) 30g water (2 tbsp) Instructions: In a bowl, mix warm milk, sugar, and yeast and let sit for 8–10 minutes until foamy, then add the egg, melted butter, and vanilla and mix until combined; add in the flour and salt and knead for about 8–10 minutes until smooth, then cover and let rise for 1 hour or until doubled. Meanwhile, make the strawberry compote by cooking strawberries, sugar, and lemon juice over medium heat until soft and juicy (about 5–7 minutes), lightly mash, then stir in the cornstarch mixed with water and cook until thickened, then let cool completely. Roll the dough into a rectangle, spread the strawberry compote evenly over the surface, cut into strips, stack them, and slice into pieces, then place upright into a greased loaf pan, cover and let rise for another 30 minutes before baking at 350°F (175°C) for 35–45 minutes until golden, then mix the glaze ingredients and drizzle over the warm bread. #breadmaking #strawberry #pullapartbread #baking #recipes
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@Ⓜ️aciel
@Ⓜ️aciel
𝐣𝐚𝐧𝐮 𝐆....😍😍❣️ #unfrezzmyaccount #unfrezzmyaccount #unfrezzmyaccount #foryoupageofficiall #plzviral🥺🥺🙏🙏foryoupage
𝐣𝐚𝐧𝐮 𝐆....😍😍❣️ #unfrezzmyaccount #unfrezzmyaccount #unfrezzmyaccount #foryoupageofficiall #plzviral🥺🥺🙏🙏foryoupage

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