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@tuksoso8: มาดูคลิปในโทรศัพท์มีคลิปนี้เฉยลืมลง 555 #tuksoul #นุ๊กธนดล #สวิตเซอร์แลนด์

T U K S O U L 🍀💫🤎
T U K S O U L 🍀💫🤎
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Region: TH
Monday 28 September 2026 15:01:24 GMT
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No Watermark .mp4 (3MB) No Watermark(HD) .mp4 (3.94MB) Watermark .mp4 (3MB) Music .mp3

Comments

mim00994
mim FC นุ๊กปาย💚💛 :
55555
2026-09-29 03:24:49
1
khunploy1994
พลอยหวานน้อย150 :
555😂
2026-09-29 16:31:42
0
shipperbeside
ShipperBeside🤍🍃 :
2026-09-28 23:37:03
0
tongpanitapon
N:Tongpanitapon🐳🦈 :
😂😂😂😂
2026-09-29 02:00:06
1
user1953682284475
เกต supattra☺️ :
😂😂😂
2026-09-29 05:41:42
0
rat_229
รัตน์จัง🐳💚🥰 :
🤣🤣🤣🤣
2026-09-29 02:39:48
1
_bobby77
Bobby NP💚💛อลอัว :
😂😂😂
2026-09-29 05:33:01
0
krusai_smile
Smile :
[น้ำตาแห่งความสุข][น้ำตาแห่งความสุข][อบอุ่นใจ][อบอุ่นใจ]
2026-09-29 02:48:36
1
24_1965
สุนทรี แสงสว่าง :
😂😂😂
2026-09-28 18:04:20
1
kamonthip537
💛น้องแนน วารีระรื่นจิตต์💚 :
😂😂😂
2026-09-28 23:54:02
1
To see more videos from user @tuksoso8, please go to the Tikwm homepage.

Other Videos

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Need somebody #fyp
Need somebody #fyp


am i right?😳 #fyp #foryoupage #foryourpage #xyzbca #trending #viral #foryou #FreeFreeDance
am i right?😳 #fyp #foryoupage #foryourpage #xyzbca #trending #viral #foryou #FreeFreeDance
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting

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