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@ektera_dev: Claret #zenlesszonezero #zzzero #zzz #zenless #claret #claretzzz #art #fanart #illustration

Ektera Dev
Ektera Dev
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Region: PL
Monday 28 September 2026 15:07:11 GMT
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lennybrdraws
Lənny :
love it🌹🖤
2026-09-30 04:06:06
1
jeanne1891
Colabowler :
Goated
2026-09-28 15:32:31
1
marij9393
Mari (COMMS OPEN) :
2026-09-29 10:43:08
1
kurukakurkumaa
kurukakurkuma :
2026-09-28 16:29:07
1
lassemboo
Lassembo :
Красивое
2026-09-28 15:35:10
1
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Halal Slow-Roasted Lamb Shanks 🤍🍖 A.K.A. comfort food done right Ingredients • 4–6 lamb shanks @saadwholesale • Salt & pepper (to taste) • 2 tbsp pomegranate molasses • 2 tbsp tomato paste • 3–4 bay leaves • 1 tsp allspice • 5 cloves garlic • Handful parsley • 1 lemon (zest + juice) • 1 cup stock chicken or beef (optional for base) Directions Wash lamb shanks (salt + vinegar optional). Place in a large pan with a tight-fitting lid or Dutch oven. Season with all ingredients, seal tightly, and bake. Bake 4–6 hours depending on size and oven. Best at 325°F (low & slow). You can increase to 350–375°F if your oven runs weak or you’re short on time. ⸻ Mashed Potatoes 🥔✨ Ingredients • 3 lbs Yukon gold potatoes (cut into 4, skin on) • 1 cup heavy cream • ½ cup butter • 5 cloves roasted garlic • Salt to taste • Chives for topping Directions Boil potatoes until fork-tender, drain completely. Melt butter with garlic until soft, add to potatoes with cream and salt. Whip until smooth and finish with chives. ⸻ Serve warm. Say Bismillah. Enjoy 🤍 #LambShanks #bismillah #ComfortFood #HomeCooking #RamadanRecipes DinnerIdeas
Halal Slow-Roasted Lamb Shanks 🤍🍖 A.K.A. comfort food done right Ingredients • 4–6 lamb shanks @saadwholesale • Salt & pepper (to taste) • 2 tbsp pomegranate molasses • 2 tbsp tomato paste • 3–4 bay leaves • 1 tsp allspice • 5 cloves garlic • Handful parsley • 1 lemon (zest + juice) • 1 cup stock chicken or beef (optional for base) Directions Wash lamb shanks (salt + vinegar optional). Place in a large pan with a tight-fitting lid or Dutch oven. Season with all ingredients, seal tightly, and bake. Bake 4–6 hours depending on size and oven. Best at 325°F (low & slow). You can increase to 350–375°F if your oven runs weak or you’re short on time. ⸻ Mashed Potatoes 🥔✨ Ingredients • 3 lbs Yukon gold potatoes (cut into 4, skin on) • 1 cup heavy cream • ½ cup butter • 5 cloves roasted garlic • Salt to taste • Chives for topping Directions Boil potatoes until fork-tender, drain completely. Melt butter with garlic until soft, add to potatoes with cream and salt. Whip until smooth and finish with chives. ⸻ Serve warm. Say Bismillah. Enjoy 🤍 #LambShanks #bismillah #ComfortFood #HomeCooking #RamadanRecipes DinnerIdeas

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