@ricesprinkles: Not peking duck, but peking duck adjacent (京酱肉丝) 🐔🌯 (This is part 4 of my shredded chicken ingredient prep series! Stay tuned for the last recipe 👀) For 2 servings: 2 giant scallions or 4 regular scallions (just the whites) 1/2 English cucumber 1/2 medium carrot 1 tsp neutral oil 8 oz uncooked shredded chicken breast (see my previous video) 2 tbsp tianmianjiang 1/2 tbsp soy sauce 1 tsp dark soy sauce 1/2 tbsp sugar 1 tsp corn starch 3 tbsp water 12 small rice paper sheets Est. nutrition per serving: 354 kcal | 30g protein | 45g carbs | 6g fat | 2g fiber Full recipe is on my website! https://ricesprinkles.com/recipe/peking-shredded-chicken

iris 👀
iris 👀
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Wednesday 30 September 2026 21:00:00 GMT
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lprongs
🍅 :
wait 99 ranch will see me coming for that sauce tomorrow
2026-10-06 04:06:21
1
robsrugsbegone
emaan :
first
2026-09-30 21:58:01
1
ricesprinkles
iris 👀 :
If you want, you can actually make peking duck wrappers pretty easily at home: 1. Stack store-bought dumpling wrappers on top of each other, brushing a thin layer of oil between each layer. 2. Flatten the stack with a rolling pin, into a thin sheet. 3. Steam over medium-high heat for 10 minutes.
2026-09-30 21:28:05
0
so.cub
⋆소피아⋆ ⚯ ͛ :
I actually love u. Earned a follow
2026-10-06 00:58:37
1
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