@todaywithtasha: Recipe inspo: @kirbiecravings Ingredients (makes 12 normal muffins): - 1 egg - 1/2 cup sugar - 3 tsp baking powder - 1 pinch of salt - 1/2 cup coconut milk - 1/3 cup oil (I used avocado) - 150 mL water - A squeeze of pandan extract - 1.5 cups all purpose flour Steps: 1) Preheat your oven to 375 degrees Fahrenheit 2) Mix all ingredients except for the flour together until combined 3) Sift flour into wet batter and mix until incorporated - it will be a little lumpy 4) Allow batter to rest for 10 minutes before distributing into a 12-muffin tray 5) Sprinkle coconut flakes or shredded coconut on each muffin 6) Bake in the middle rack for 20-25 minutes or until an inserted toothpick comes out clean. 7) Transfer to a wire rack and allow to cool before enjoying 🙂‍↕️ These are perfectly not too sweet as is, but a drizzle of condensed milk would make them super decadent 😋 #bakingrecipe #muffinrecipe #asianrecipes #BakeWithMe #cookwithme

todaywithtasha

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Monday 28 September 2026 23:42:45 GMT