@kelseydeleshaw: Biscoff Truffles ❤️ Makes 12-15 truffles Ingredients: 1 (8.8 oz) pack Biscoff Cookies 4 oz cream cheese, softened White chocolate, as needed Sprinkles (optional) Directions: 1. Crush the biscoff cookies into fine crumbs. 2. In a large bowl mix biscoff crumbs and cream cheese until a dough forms. 3. Roll the mixture into balls (1 heaping tbs each) and place in the freezer for 15 minutes. 4. Dip the balls in melted white chocolate, top with sprinkles, and enjoy!

Kelsey Deleshaw ✨

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Tuesday 29 September 2026 01:03:32 GMT