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@schafeeqaz: Aku baru nak melantak makanan dia sekali…..@Dhi Ya @YAYA NADIA EMPIRE @Sweet Merch by Yaya Empire 😫 #pov #funnyvideos #lucu #couplecomedy #trending
schafeeqaz
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Region: MY
Tuesday 29 September 2026 07:10:07 GMT
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ashaa 𐙚 :
jadi kijo sungguh la kak gak
2026-09-29 07:59:00
1
Sufyan Ariff :
Dia xtgok lg sapikah jd ibu singa
2026-09-29 12:48:42
1
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INGREDIENTS Chicken & Marinade 2 lb boneless, skinless chicken thighs 1 lemon, zested ⅛ cup soy sauce ¼ cup maple syrup 1 tbsp garlic powder 1 tbsp smoked paprika Glaze 2 tbsp butter 4 cloves garlic, minced ½ cup maple syrup ⅓ cup soy sauce 2 tbsp rice vinegar 3 tsp Momofuku chili oil 1 tsp cornstarch + 2 tbsp water (slurry) INSTRUCTIONS 1.In a bowl add chicken thighs and season with soy sauce, maple syrup, lemon zest, garlic powder, and smoked paprika, coat well. 2.Preheat the air fryer to 400°F. Place thighs in a single layer and cook for 15 minutes, flipping halfway, until golden and cooked through (165°F internal temp). 3.Make glaze: In a saucepan, melt butter. Add garlic and cook until fragrant. Stir in maple syrup, soy, vinegar, and chili. Simmer for 3-4 minutes. Stir in slurry and cook until sticky and glossy. 4.Baste & finish: Add cooked chicken thighs to the glaze, toss to coat, 5.Serve: Drizzle extra glaze over the chicken serve over rice and veggies and enjoy!
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pink skincare era, all using @SKIN1004 💗
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