@rahasiagadisofficial: Beb, Jujur Minbeb speechless banget sama konsep yang dibawain @Olivia Rodrigo 🤯 pas nyanyi “The Cure” di konser pertamanya The Unraveled Tour. Ternyata baju yang meleleh itu metafora kalo dia udah ikhlas ngelepasin semua lukanya🥹 Maknanya dalem banget ya beb🫶🏻💖 Siapa yang setuju kalo Olivia juga konser di Indo??🙌🏻 #RahasiaGadis #TheVoiceOfNextGenWomen #oliviarodrigo #thecure #konser

Rahasia Gadis
Rahasia Gadis
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Region: ID
Tuesday 29 September 2026 08:34:13 GMT
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pororaapy
pororaapy :
lip sumpah lu keren bngt
2026-09-29 10:30:07
4567
apipseee
apipseee :
Olivia cidro
2026-09-29 17:36:29
0
bagusgaknamagua00
adalah pokok na anjayyyy :
kak sumpah keren nya menembus alam semesta
2026-09-29 08:39:22
471
jiniessss
gemini :
Manifestinggg nontonnn oliviaaaaa rodrigoooo 🙏🏻🙏🏻🙏🏻
2026-09-29 13:18:14
0
wandihandrian
Wandi Handrian :
Also kagum dan heran sama mic nya bisa tahan air gitu, apa gatakut kesetrum 😭
2026-09-29 13:46:51
1480
ersiuuu02
ErsitriyaniShop :
Pake apa yakk bisa meleleh gituuu,kek gulaaa KLO kena air😭
2026-09-29 12:11:51
307
ursaw08
rala :
KREATIP BANGET LIP
2026-09-29 10:44:02
295
usereweze
ocii :
berati udah tau ya klo mau hujan
2026-09-29 13:51:57
47
zitinjak
Mika :
apany yg keren?
2026-09-29 11:54:16
18
_mchels_
ⓄⓁⒾⓋ :
lip, konser di indo plis 😔
2026-09-29 15:28:38
7
miawcaroon
Amanali Pembaik :
mantep emang lu lip
2026-09-29 14:20:11
1
michaelvarrelbennet
fae :
speechlees
2026-09-29 10:06:17
5
hiadeitanhere
adeitan :
yatuhan semoga next tour aku ada duit
2026-09-29 11:28:09
9
athaya_fauziyaa
Athaya_fauziyaa :
Kyak rok w jaman tk dulu dari tissue pokoknya sebelum tampil ga dibolehin duduk katanya bakl robek kalo duduk😭
2026-09-29 13:21:52
5
edp8302
i'am_ :
Ati² lip masuk angin ntar
2026-09-29 11:18:00
2
just_rii
Just_Rii :
konsep ketnis di terapin sama dia 😭😭
2026-09-29 17:43:02
0
yoursunshaines
Sunshainee :
pengen bgt liat olippp, ke indo pliss😭
2026-09-29 15:41:23
0
ifonzzhee
ifonzz :
sayang kamu kalo kamu manggung selalu keren pokoknya, cantik bgt pacar aku ini
2026-09-29 16:09:34
0
swingfishyy
🧺 𖨂 𖣂 💭 :
air biasa apa air keras😭
2026-09-29 14:55:33
0
ccieeyl
cecill :
konsepnya olivia tuh always keren🥹
2026-09-29 15:12:54
0
66phiony_
shine🌟 :
MAMAKK PGN KETEMU OLIVIAA😣🥺😭
2026-09-29 15:16:42
0
yeki1816
Yeki :
keren juga aksi panggung nya
2026-09-29 22:31:05
0
keshii13_
keshiii :
Mau nonton konser kamu sayang😭🤏🏻
2026-09-29 15:15:23
1
alsherl
alsher :
KEREN BANEGT, SELALU KEREN
2026-09-29 15:37:00
0
gitapnmbnn
shopgitaaa :
1
2026-09-29 08:37:47
0
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Other Videos

Pumpkin bread is cute… but have you tried Pumpkin Tres Leches? 👀🎃”  Cake batter: * 350 g pumpkin purée — about 1½ cups * 200 g granulated sugar — 1 cup * 100 g brown sugar — ½ cup, packed * 3 large eggs * 120 ml neutral oil — ½ cup * 2 tsp vanilla extract * 280 g all-purpose flour — 2¼ cups * 1½ tsp baking powder * 1 tsp baking soda * ¾ tsp salt * 3 tsp cinnamon — 1 tbsp * 1 tsp ground ginger * ½ tsp nutmeg * ¼ tsp ground cloves Instructions 1. Preheat the oven to 175°C / 350°F. Grease your 24 × 34 cm (9.5 × 13.5 inch) pan. 2. In a large bowl, mix the pumpkin purée, granulated sugar, brown sugar, eggs, and oil until smooth and well combined. 3. Add the vanilla extract and mix briefly. 4. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. 5. Add the dry ingredients to the pumpkin mixture and mix just until combined. Do not overmix. 6. Pour the batter into the prepared pan and spread evenly. 7. Bake for 30–38 minutes, until a toothpick inserted into the center comes out with a few moist crumbs but no wet batter. 8. Let the cake cool for 10–15 minutes. 🥛 Pumpkin-Spice Tres Leches * 400 ml evaporated milk — 1⅔ cups * 300 g sweetened condensed milk — about ¾–1 cup * 150 ml milk — ⅔ cup * 1½ tsp cinnamon * ½ tsp pumpkin spice * 1 tsp vanilla extract * Pinch of salt  🤍 Whipped Cream Topping * 400 ml heavy whipping cream — 1⅔ cups * 40–50 g powdered sugar — about ⅓–½ cup * 1 tsp vanilla extract (optional) Instructions 1. Make sure the heavy cream is very cold. 2. Pour the cream into a large mixing bowl. 3. Whip on medium speed until it starts to thicken. 4. Slowly add the powdered sugar while continuing to mix. 5. Add the vanilla extract, if using. 6. Continue whipping until you have soft, stable peaks. Do not overmix. Mix everything together until smooth. 9. Poke lots of holes all over the warm cake with a skewer or fork. 10. Slowly pour the Tres Leches mixture over the cake in 2–3 rounds, allowing it to absorb between each pour. 11. Spread the whipped cream evenly over the completely chilled Pumpkin Tres Leches Cake. 12. Cover and refrigerate for at least 4 hours, preferably overnight. #treslechescake #pumpkinspice #Recipe #baking #fallbaking
Pumpkin bread is cute… but have you tried Pumpkin Tres Leches? 👀🎃” Cake batter: * 350 g pumpkin purée — about 1½ cups * 200 g granulated sugar — 1 cup * 100 g brown sugar — ½ cup, packed * 3 large eggs * 120 ml neutral oil — ½ cup * 2 tsp vanilla extract * 280 g all-purpose flour — 2¼ cups * 1½ tsp baking powder * 1 tsp baking soda * ¾ tsp salt * 3 tsp cinnamon — 1 tbsp * 1 tsp ground ginger * ½ tsp nutmeg * ¼ tsp ground cloves Instructions 1. Preheat the oven to 175°C / 350°F. Grease your 24 × 34 cm (9.5 × 13.5 inch) pan. 2. In a large bowl, mix the pumpkin purée, granulated sugar, brown sugar, eggs, and oil until smooth and well combined. 3. Add the vanilla extract and mix briefly. 4. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. 5. Add the dry ingredients to the pumpkin mixture and mix just until combined. Do not overmix. 6. Pour the batter into the prepared pan and spread evenly. 7. Bake for 30–38 minutes, until a toothpick inserted into the center comes out with a few moist crumbs but no wet batter. 8. Let the cake cool for 10–15 minutes. 🥛 Pumpkin-Spice Tres Leches * 400 ml evaporated milk — 1⅔ cups * 300 g sweetened condensed milk — about ¾–1 cup * 150 ml milk — ⅔ cup * 1½ tsp cinnamon * ½ tsp pumpkin spice * 1 tsp vanilla extract * Pinch of salt 🤍 Whipped Cream Topping * 400 ml heavy whipping cream — 1⅔ cups * 40–50 g powdered sugar — about ⅓–½ cup * 1 tsp vanilla extract (optional) Instructions 1. Make sure the heavy cream is very cold. 2. Pour the cream into a large mixing bowl. 3. Whip on medium speed until it starts to thicken. 4. Slowly add the powdered sugar while continuing to mix. 5. Add the vanilla extract, if using. 6. Continue whipping until you have soft, stable peaks. Do not overmix. Mix everything together until smooth. 9. Poke lots of holes all over the warm cake with a skewer or fork. 10. Slowly pour the Tres Leches mixture over the cake in 2–3 rounds, allowing it to absorb between each pour. 11. Spread the whipped cream evenly over the completely chilled Pumpkin Tres Leches Cake. 12. Cover and refrigerate for at least 4 hours, preferably overnight. #treslechescake #pumpkinspice #Recipe #baking #fallbaking

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