@cookrate.com: Minced meat cooked using an ingenious method that few people know about Ingredients minced meat: 2.1 kg (5 lb) eggs: 2 pc butter: 100 g (3.5 oz) red bell pepper: 1 pc onion: 1 pc carrot: 1 pc garlic: 25 g (0.9 oz) potatoes: 1 pc parsley: 20 g (0.7 oz) cheddar: 100 g (3.5 oz) mozzarella: 100 g (3.5 oz) cheese cream: 300 g (11 oz) sweet paprika: 2 g (0.1 oz) salt: 2 g (0.1 oz) black pepper: 1 g (0.0 oz) Sauce vegetable oil: 20 ml (0.7 fl oz) The salad carrot: 1 pc cucumbers: 2 pc Greek yogurt: 100 g (3.5 oz) honey: 15 g (0.5 oz) mayonnaise: 30 g (1.1 oz) lemon juice: 20 ml (0.7 fl oz) garlic: 20 g (0.7 oz) dill: 10 g (0.4 oz) parsley: 10 g (0.4 oz) salt: 1 g (0.0 oz) black pepper: 1 g (0.0 oz) chili flakes: 1 g (0.0 oz)