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Ayu Pramuti
Ayu Pramuti
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Tuesday 29 September 2026 12:12:14 GMT
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Cajun Chicken Queso Rice Skillet This Cajun Chicken Queso Rice Skillet is everything you want in one bite. Save this! 🔥 Ingredients (Servings: 4) Cajun Chicken 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces 2 tbsp olive oil 2 tsp Cajun seasoning 1 tsp smoked paprika 1 tsp garlic powder ½ tsp onion powder Salt & black pepper 2 tbsp butter 4 cloves garlic, minced Garlic Rice 2 cups long-grain white rice 4 cups chicken broth 2 tbsp butter 3 garlic cloves, minced Vegetables 1 green bell pepper, sliced 1 red bell pepper, sliced 1 large yellow onion, sliced Queso 2 tbsp butter 2 tbsp flour 1½ cups whole milk 8 oz white American cheese ½ cup shredded Pepper Jack cheese 2 roasted garlic cloves, mashed Toppings 1½ cups shredded Pepper Jack cheese 8 slices bacon, cooked and crumbled 2 jalapeños, sliced Chopped parsley Green onions Instructions 1. Cook the rice: Cook the rice in chicken broth with butter and garlic until fluffy. 2. Season the chicken: Season the chicken with Cajun seasoning, smoked paprika, garlic powder, onion powder, salt, and pepper. 3. Cook the chicken: Sear the chicken in a hot skillet until browned. Add butter and minced garlic during the last minute of cooking. 4. Cook the vegetables: In the same skillet, sauté the green bell pepper, red bell pepper, and yellow onion until tender with lightly caramelized edges. 5. Make the queso: Whisk butter and flour together, then slowly add milk. Stir in the white American cheese, Pepper Jack cheese, and roasted garlic until smooth. 6. Spread the garlic rice into a large oven-safe skillet. 7. Layer the sautéed peppers and onions over the rice. 8. Add the Cajun chicken evenly over the top. 9. Sprinkle with Pepper Jack cheese and bacon. 10. Broil for 2–3 minutes, until the cheese is melted and lightly blistered. 11. Drizzle generously with the roasted garlic queso. 12. Finish with jalapeños, parsley, and green onions. #DinnerIdeas #tiktokfood #EasyRecipe #fyp #comfortfood
Cajun Chicken Queso Rice Skillet This Cajun Chicken Queso Rice Skillet is everything you want in one bite. Save this! 🔥 Ingredients (Servings: 4) Cajun Chicken 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces 2 tbsp olive oil 2 tsp Cajun seasoning 1 tsp smoked paprika 1 tsp garlic powder ½ tsp onion powder Salt & black pepper 2 tbsp butter 4 cloves garlic, minced Garlic Rice 2 cups long-grain white rice 4 cups chicken broth 2 tbsp butter 3 garlic cloves, minced Vegetables 1 green bell pepper, sliced 1 red bell pepper, sliced 1 large yellow onion, sliced Queso 2 tbsp butter 2 tbsp flour 1½ cups whole milk 8 oz white American cheese ½ cup shredded Pepper Jack cheese 2 roasted garlic cloves, mashed Toppings 1½ cups shredded Pepper Jack cheese 8 slices bacon, cooked and crumbled 2 jalapeños, sliced Chopped parsley Green onions Instructions 1. Cook the rice: Cook the rice in chicken broth with butter and garlic until fluffy. 2. Season the chicken: Season the chicken with Cajun seasoning, smoked paprika, garlic powder, onion powder, salt, and pepper. 3. Cook the chicken: Sear the chicken in a hot skillet until browned. Add butter and minced garlic during the last minute of cooking. 4. Cook the vegetables: In the same skillet, sauté the green bell pepper, red bell pepper, and yellow onion until tender with lightly caramelized edges. 5. Make the queso: Whisk butter and flour together, then slowly add milk. Stir in the white American cheese, Pepper Jack cheese, and roasted garlic until smooth. 6. Spread the garlic rice into a large oven-safe skillet. 7. Layer the sautéed peppers and onions over the rice. 8. Add the Cajun chicken evenly over the top. 9. Sprinkle with Pepper Jack cheese and bacon. 10. Broil for 2–3 minutes, until the cheese is melted and lightly blistered. 11. Drizzle generously with the roasted garlic queso. 12. Finish with jalapeños, parsley, and green onions. #DinnerIdeas #tiktokfood #EasyRecipe #fyp #comfortfood

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