@simphiwe.ndaba.13:

Simphiwe Ndaba 13
Simphiwe Ndaba 13
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Region: ZA
Tuesday 29 September 2026 12:34:23 GMT
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ayanda.d27
Ayanda :
me explain why I did something 🤣🤣😭
2026-10-07 05:05:58
0
linda.thwala.nyce
Linda Thwala nyce :
bell to well😎😎angifun ukukhohlwa lungstar
2026-09-29 12:57:39
1659
paballorethabile4
Rethabile :
He keep explaining 😭😭
2026-10-06 20:33:47
67
boitumelo.mec.yah
Boitumelo Me-C yah :
"yiBell to well puuuuuh'🥳🤣
2026-09-29 13:49:33
496
vococele
Vico cele :
bell to well
2026-09-29 13:43:43
226
user4347586192430
user4347586192430 :
SABC Mzansi 4 Sho is missing here
2026-09-29 16:50:19
112
ndlwanenhle11
SMANGALISO LUTHULI :
ifasa leli🫡😅
2026-10-07 04:20:33
0
therealnkululeko.com
Nkululeko :
A, B, C, D, F, J 😭
2026-09-29 19:27:52
99
amahle1606_
Amahle Mangcobo1606 :
"bell to well"😭😭
2026-10-06 08:40:44
0
s_ndongeni
S_Ndongeni :
1+1=11 vibes
2026-10-06 12:10:53
0
lisamandazabe
A Q U A R I U S ❤️ :
and ayiphuzwa ama Pronobis 😭😭😭
2026-09-29 13:18:53
191
siya_vico
McGaye :
sicela onga Summeriza igama likaBeer elishiwo.uLungani
2026-09-29 14:18:40
292
wanooo___
wanooos.archivesss :
"puuuuuuuh" 😭😭😭😭😭😭😭🤣
2026-10-04 22:25:24
23
masumpa.n
masumpa.n :
😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭bell to whooooo?
2026-10-05 21:17:56
1
asibongekhanyile03
As’bonge Khanyile :
“BELL TO WELL” 😂😂😂😂😂😂
2026-09-30 12:31:22
17
londa_mlo_ngidi
Londa Mlo Ngidi :
"iMix Stals" 😂😂😂😂
2026-09-29 13:22:31
44
andile.philasande0
Andile philasande Sithole :
"mix stars"🤣🤣
2026-09-29 15:04:02
11
nomfundomacy
MACYNDELU💕 :
Inqondo yami icabanga kanje kwi exam😂😂
2026-09-30 19:19:40
30
fakaloice_
fakaloice :
Bell to well 😅
2026-09-29 18:54:26
11
futhimncwabe386
FuthiDzana🇿🇦 :
"AKE NGIKHULUME IQINISO" esho eqamba amanga[Tears of joy][Tears of joy]
2026-10-01 05:16:42
133
nkalakatha2696
nkalakatha_M535i :
Lungsta mfowethu 🤣🤣🤣🤣🤣🤣
2026-09-29 14:38:39
7
somsana94
SoMsana Magobholi :
Bell to well 👌🏾😗
2026-09-29 15:06:24
7
genesisflame
Genesis Flame 🔥 :
I'm going to start calling every alcohol Bell to well I'm telling you 🫰🏽😭😂ngisayo thenga I bell to well 😭🤣🤣
2026-09-29 17:25:03
28
zweli_25
zweli :
uthini lomuntu ?
2026-09-29 14:51:56
16
broshakes2
Bro Shakes :
akuyona I ingculaza?
2026-09-29 20:30:26
28
To see more videos from user @simphiwe.ndaba.13, please go to the Tikwm homepage.

Other Videos

Crispy Chicken Alfredo Burritos 🌯🍗 These crispy chicken Alfredo burritos are the ultimate comfort food! Juicy seasoned chicken, creamy homemade Alfredo sauce, melted mozzarella and a crunchy cornflake coating, all wrapped in a golden, crispy tortilla. #chickenalfredo #chickenburrito #EasyRecipes #chickenwrap #DinnerIdeas  Ingredients: For the chicken * 600g chicken breasts * 1 tsp black pepper * 1 tbsp garlic powder * 1 tsp onion powder * 1 tbsp smoked paprika * Salt to taste * 2 tbsp olive oil, for marinating * Oil, for cooking For the creamy Alfredo sauce * 2 tbsp butter * 1 tbsp garlic, minced * 1 cup double cream/heavy cream * 1/2 cup cream cheese * 1 cup Parmesan cheese, grated * Salt to taste * 1 tsp chicken bouillon * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp oregano * 1 tsp chilli flakes To assemble * 6 large flour tortillas * 1 cup mozzarella cheese For the crispy coating * 2 large eggs, beaten * 2 cups cornflakes, crushed * Oil, for frying Method 1. Marinate the chicken: Season the chicken breasts with black pepper, garlic powder, onion powder, salt and smoked paprika. Add the olive oil and coat well. Marinate for 30 minutes–1 hour. 2. Cook the chicken: Heat a little oil in a pan over medium heat. Cook the chicken on both sides until golden and cooked through. Remove, rest for a few minutes, then chop into bite-sized pieces. 3. Make the Alfredo sauce: In the same pan, melt the butter and sauté the garlic for about 30 seconds. Add the cream, cream cheese, chicken bouillon, salt, black pepper, garlic powder, oregano and chilli flakes. Stir until smooth. 4. Add the Parmesan: Reduce the heat and stir in the Parmesan until melted and creamy. Simmer for 2–3 minutes until the sauce thickens. Let it cool slightly. 5. Assemble the burritos: Place a tortilla flat and add Alfredo sauce, mozzarella, chicken, more Alfredo sauce and mozzarella. Fold in the sides and roll tightly. 6. Coat: Dip each burrito into the beaten egg, then coat generously with crushed cornflakes, pressing gently so they stick. 7. Fry until crispy: Heat oil over medium heat. Place the burritos seam-side down first and fry on all sides until deeply golden, crispy and the cheese is melted. 8. Serve: Drain on a wire rack or paper towel and let them rest for 2–3 minutes before cutting.
Crispy Chicken Alfredo Burritos 🌯🍗 These crispy chicken Alfredo burritos are the ultimate comfort food! Juicy seasoned chicken, creamy homemade Alfredo sauce, melted mozzarella and a crunchy cornflake coating, all wrapped in a golden, crispy tortilla. #chickenalfredo #chickenburrito #EasyRecipes #chickenwrap #DinnerIdeas Ingredients: For the chicken * 600g chicken breasts * 1 tsp black pepper * 1 tbsp garlic powder * 1 tsp onion powder * 1 tbsp smoked paprika * Salt to taste * 2 tbsp olive oil, for marinating * Oil, for cooking For the creamy Alfredo sauce * 2 tbsp butter * 1 tbsp garlic, minced * 1 cup double cream/heavy cream * 1/2 cup cream cheese * 1 cup Parmesan cheese, grated * Salt to taste * 1 tsp chicken bouillon * 1 tsp black pepper * 1 tsp garlic powder * 1 tsp oregano * 1 tsp chilli flakes To assemble * 6 large flour tortillas * 1 cup mozzarella cheese For the crispy coating * 2 large eggs, beaten * 2 cups cornflakes, crushed * Oil, for frying Method 1. Marinate the chicken: Season the chicken breasts with black pepper, garlic powder, onion powder, salt and smoked paprika. Add the olive oil and coat well. Marinate for 30 minutes–1 hour. 2. Cook the chicken: Heat a little oil in a pan over medium heat. Cook the chicken on both sides until golden and cooked through. Remove, rest for a few minutes, then chop into bite-sized pieces. 3. Make the Alfredo sauce: In the same pan, melt the butter and sauté the garlic for about 30 seconds. Add the cream, cream cheese, chicken bouillon, salt, black pepper, garlic powder, oregano and chilli flakes. Stir until smooth. 4. Add the Parmesan: Reduce the heat and stir in the Parmesan until melted and creamy. Simmer for 2–3 minutes until the sauce thickens. Let it cool slightly. 5. Assemble the burritos: Place a tortilla flat and add Alfredo sauce, mozzarella, chicken, more Alfredo sauce and mozzarella. Fold in the sides and roll tightly. 6. Coat: Dip each burrito into the beaten egg, then coat generously with crushed cornflakes, pressing gently so they stick. 7. Fry until crispy: Heat oil over medium heat. Place the burritos seam-side down first and fry on all sides until deeply golden, crispy and the cheese is melted. 8. Serve: Drain on a wire rack or paper towel and let them rest for 2–3 minutes before cutting.

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