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@batrumbandainese: Anh em nào từng chạy đèo Hải Vân ban đêm rồi điểm danh 😬 Cho xin cảm nhận xem có chung cảnh ngộ không… hay chỉ mình e thấy “lạ” 👻🏍️ #đèohảivân #biker #motorcycle #bikergirl #batrumbandainese

Làm công ăn lương
Làm công ăn lương
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Region: VN
Tuesday 29 September 2026 16:41:14 GMT
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sunriseinthenight
Unknown :
nhìn là thấy buốt [Cười to tán thành]
2026-09-30 03:04:23
0
huutinhtran03
H Ữ U T Ì N H :
ykr nha: đi đêm thì top1: đèo Khánh Lê. top2: đèo Phượng Hoàng. Top3: đèo Hải Vân..... còn đèo Lò Xo tui chưa đi nên hk biết🙏
2026-09-30 02:37:26
0
nguyeenvo2.3
FX 丶Nguên2k3 :
đi thế mới đã kkk
2026-09-30 00:30:17
0
raymknz
Raymond :
Đi đêm thì lạnh thôi bro😏
2026-09-29 21:26:59
0
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EASY WALNUT COOKIES WALNUT PASTE 350 g walnuts 100 g granulated sugar 8 g vanilla sugar (1 tbsp) 2 egg whites (medium) 50 g honey COOKIE DOUGH 175 g unsalted butter 125 g brown sugar 8 g vanilla sugar (1 tbsp) 2 egg yolks (medium) 2 g ground cinnamon 3 g baking powder 300 g all-purpose flour TOPPING 250 g white chocolate walnuts Grind the walnuts together with the sugar, vanilla sugar, egg whites, and honey in a food processor until smooth and creamy. Set aside. Place the soft butter, brown sugar, and vanilla sugar in a deep bowl and mix well. Add the egg yolks, cinnamon, baking powder, and all-purpose flour. Knead until smooth. Divide the cookie dough into two equal parts. Place a sheet of parchment paper on your work surface (about the size of your baking pan) and place one portion of the dough on it. Roll it out into a rectangle the size of the parchment paper. Place the rolled-out dough with the parchment paper on the bottom into the baking pan. Spread the walnut paste evenly over the dough. You can use another sheet of parchment paper and a spoon to smooth it out. Roll out the second portion of cookie dough in the same way. Place this second layer of dough on top of the walnut paste, with the parchment paper on top. Carefully remove the parchment paper. Bake the cookie in a preheated oven at 180 °C (350 °F) for 25 minutes, or until the top is nicely golden brown. Let the cookie cool completely. Melt the white chocolate in a double boiler (au bain-marie). Spread the melted white chocolate evenly over the cooled cookie and let it set. Cut the cookie into squares and garnish with walnuts.
EASY WALNUT COOKIES WALNUT PASTE 350 g walnuts 100 g granulated sugar 8 g vanilla sugar (1 tbsp) 2 egg whites (medium) 50 g honey COOKIE DOUGH 175 g unsalted butter 125 g brown sugar 8 g vanilla sugar (1 tbsp) 2 egg yolks (medium) 2 g ground cinnamon 3 g baking powder 300 g all-purpose flour TOPPING 250 g white chocolate walnuts Grind the walnuts together with the sugar, vanilla sugar, egg whites, and honey in a food processor until smooth and creamy. Set aside. Place the soft butter, brown sugar, and vanilla sugar in a deep bowl and mix well. Add the egg yolks, cinnamon, baking powder, and all-purpose flour. Knead until smooth. Divide the cookie dough into two equal parts. Place a sheet of parchment paper on your work surface (about the size of your baking pan) and place one portion of the dough on it. Roll it out into a rectangle the size of the parchment paper. Place the rolled-out dough with the parchment paper on the bottom into the baking pan. Spread the walnut paste evenly over the dough. You can use another sheet of parchment paper and a spoon to smooth it out. Roll out the second portion of cookie dough in the same way. Place this second layer of dough on top of the walnut paste, with the parchment paper on top. Carefully remove the parchment paper. Bake the cookie in a preheated oven at 180 °C (350 °F) for 25 minutes, or until the top is nicely golden brown. Let the cookie cool completely. Melt the white chocolate in a double boiler (au bain-marie). Spread the melted white chocolate evenly over the cooled cookie and let it set. Cut the cookie into squares and garnish with walnuts.
持たない暮らしのすすめ体調管理のイヤホンケースの紛失防止を1日10分から始める洗練された大人の選択
持たない暮らしのすすめ体調管理のイヤホンケースの紛失防止を1日10分から始める洗練された大人の選択
Get out of the water now
Get out of the water now

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