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@mohameidafamilly: Waayahaa iwada waqtiguna waa u isaacidi la yahay balse alx everything 🥹#1millionauditionru #1millionaudition #1millionauditionru #1millionaudition

Lamaanaha somaliyeed🇸🇴
Lamaanaha somaliyeed🇸🇴
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Region: SO
Tuesday 29 September 2026 16:54:17 GMT
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naruura240
Naruur👸 :
wuu ku saacidi doonaa ha raja dhigin maalintaada way iman I.A
2026-09-29 18:02:52
1
abwaanad8
salaado Xasan :
guuleyso wll qaali
2026-09-29 18:07:32
1
xajiyadixusni
umu istarliiin 👸🏻❤️😍 :
[Heartwarming][Heartwarming][Heartwarming]
2026-09-29 17:43:15
1
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today’s brekkie only felt appropriate hehe (for the apple & blackberry filling): - 1 medium apple, peeled, cored and chopped into 1cm cubes - 1/2 cup fresh / frozen blackberries (a large handful) - 1/2tsp cinnamon - 1tbsp maple syrup (for the crumble topping): - 1/2 cup rolled oats - a handful of walnuts (roughly chopped) - 1tbsp olive oil (or any other oil you prefer!) - 2tbsp honey / maple syrup (to serve): - full fat greek yogurt - extra honey if you like the sweetness! method: 1. begin by placing the apples, blackberries, cinnamon and maple syrup in a small baking dish (i used a butter dish!). 2. roughly toss the fruit around using a small spoon and place into the oven at 180c (160 fan) for 20 minutes. 3. meanwhile, place the oats, walnuts, oil and honey in a small bowl and roughly toss together so that the oats are evenly coated. 4. remove the fruit from the oven and evenly spoon over the crumble mixture. 5. place back into the oven for another 12-15 minutes or until lightly golden on top. 6. serve into 2 (or keep as 1!) whilst warm with a generous dollop of greek yogurt and a drizzle of honey if you like… enjoy🤎 #EasyRecipes #autumn #fall #breakfast #fallrecipes
today’s brekkie only felt appropriate hehe (for the apple & blackberry filling): - 1 medium apple, peeled, cored and chopped into 1cm cubes - 1/2 cup fresh / frozen blackberries (a large handful) - 1/2tsp cinnamon - 1tbsp maple syrup (for the crumble topping): - 1/2 cup rolled oats - a handful of walnuts (roughly chopped) - 1tbsp olive oil (or any other oil you prefer!) - 2tbsp honey / maple syrup (to serve): - full fat greek yogurt - extra honey if you like the sweetness! method: 1. begin by placing the apples, blackberries, cinnamon and maple syrup in a small baking dish (i used a butter dish!). 2. roughly toss the fruit around using a small spoon and place into the oven at 180c (160 fan) for 20 minutes. 3. meanwhile, place the oats, walnuts, oil and honey in a small bowl and roughly toss together so that the oats are evenly coated. 4. remove the fruit from the oven and evenly spoon over the crumble mixture. 5. place back into the oven for another 12-15 minutes or until lightly golden on top. 6. serve into 2 (or keep as 1!) whilst warm with a generous dollop of greek yogurt and a drizzle of honey if you like… enjoy🤎 #EasyRecipes #autumn #fall #breakfast #fallrecipes


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