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@wanas.kamass:

wanas.kamass
wanas.kamass
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Region: LY
Tuesday 29 September 2026 21:03:13 GMT
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kaderkader6124
Kader Liezoum :
إسمها القصيدة لو سمحتم
2026-09-30 06:20:54
2
ibrahim.indine
ibrahimindine :
🥰🥰🥰
2026-10-01 20:25:02
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user22069271613678
فرج لصفر :
❤️❤️❤️
2026-09-30 19:40:16
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fathi.bendaq
Fathi Bendaq :
🌹🌹🌹
2026-09-30 10:44:18
1
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Other Videos

do you remember #old is gold always
do you remember #old is gold always
#greenscreenmemes #malupiton #Capcut #greenscreen
#greenscreenmemes #malupiton #Capcut #greenscreen
HOW TO MAKE BOTOX 🧅✨ Okay, before anyone loses their mind: this is not botulinum toxin A. 😂 These are my “Botox” pickled red onions because we’re eating the skin-supporting foods over here. You need: * 1 red onion, thinly sliced (in this jar I used 7) * ½ cup apple cider vinegar * ½ cup water * ½–1 tsp sea salt * Optional: a little raw honey Stuff the onions into a jar. Mix the ACV, water + salt, pour it over the onions, and make sure they’re submerged. Refrigerate and let them pickle for at least a few hours, even better overnight. So why do I call them “Botox”? Red onions are naturally rich in quercetin and anthocyanins, plant compounds with antioxidant and anti-inflammatory activity. Antioxidant-rich foods can help protect cells from oxidative stress, one of the processes involved in skin aging. They don’t paralyze your facial muscles. They don’t contain botulinum toxin. They’re just a delicious, polyphenol rich food that supports the kind of nutrition I want behind my skin. Eat your “Botox.” 🧅 follow @victoria__benitez for more
HOW TO MAKE BOTOX 🧅✨ Okay, before anyone loses their mind: this is not botulinum toxin A. 😂 These are my “Botox” pickled red onions because we’re eating the skin-supporting foods over here. You need: * 1 red onion, thinly sliced (in this jar I used 7) * ½ cup apple cider vinegar * ½ cup water * ½–1 tsp sea salt * Optional: a little raw honey Stuff the onions into a jar. Mix the ACV, water + salt, pour it over the onions, and make sure they’re submerged. Refrigerate and let them pickle for at least a few hours, even better overnight. So why do I call them “Botox”? Red onions are naturally rich in quercetin and anthocyanins, plant compounds with antioxidant and anti-inflammatory activity. Antioxidant-rich foods can help protect cells from oxidative stress, one of the processes involved in skin aging. They don’t paralyze your facial muscles. They don’t contain botulinum toxin. They’re just a delicious, polyphenol rich food that supports the kind of nutrition I want behind my skin. Eat your “Botox.” 🧅 follow @victoria__benitez for more
#الرخصه_المهنيه #قياس #explore
#الرخصه_المهنيه #قياس #explore


#keurig #giftinspo #gift #coffee #coffeetiktok
#keurig #giftinspo #gift #coffee #coffeetiktok

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