@usernotfounddddd000_:

￴￴ ￴￴ ￴ ￴ ￴￴￴￴￴￴￴ ￴ ￴ ￴￴￴ ￴￴ ￴
￴￴ ￴￴ ￴ ￴ ￴￴￴￴￴￴￴ ￴ ￴ ￴￴￴ ￴￴ ￴
Open In TikTok:
Region: MY
Tuesday 29 September 2026 22:44:08 GMT
241384
27806
62
1383

Music

Download

Comments

imnn.irdinaa
ℐ𝓂𝒶𝓃 ℐ𝓇𝒹𝒾𝓃𝒶 :
sis shawl code apa?
2026-10-01 15:16:40
4
username0303__
￴ ￴ ￴ ￴￴ ￴ ￴ ￴ ￴ ￴ ￴ :
marah tu sekejp terasa pun sekejp yg lama tu bila nk kena tipu menusuk kalbu
2026-10-01 11:07:11
44
mahfuzahhere
🦋﮼محفوظة :
samee laa baju 🫢
2026-10-02 13:29:21
8
syzwanyy_23
𐙚 ᴡᴀɴʏʏ 𐙚 :
Awk nk gmbr slide ke2 tu
2026-10-04 00:24:33
0
ayujelita_
Miaaaa 🦁 :
Baju beli mane cantikkk
2026-10-01 10:07:46
4
ainaibrahim_
ايننا :
baju yg kat belakang beli mana
2026-10-02 08:25:30
1
nashikinhrn
Nashhh_🌚 :
Mrah tu sat jha yg bdendam tu yg lama
2026-10-02 22:46:31
0
nrnanjiha_
jiha :
pinjam ayat belakang ya kak 🙏🏻 terima kasih 🙏🏻
2026-10-01 16:52:20
1
miloaissiraplimau3103__
zcctAraina :
nk gambar slide nombor 2 tuh
2026-10-03 15:58:25
0
idaafaridahh
Ida Faridah :
sy pun ada bj mcm ni tp tak pkai sb beli terbesar
2026-10-02 15:10:01
0
aliarisaa
Risaaaa :
Awak nak second pic tu boleh? Hehe...
2026-10-02 14:42:02
0
horlicks_0
𝒊 :
2026-10-01 11:38:45
1
mommy.mayesa
𝑀𝑜𝑚𝑚𝑦 𝑀𝑎𝑦𝑒𝑠𝑎 ᥫ᭡ :
Pinjam ayat 🙏🏻 thankyou cantik 🥹
2026-10-03 03:52:16
0
syanow
her :
2026-10-01 11:33:13
1
bahyahbasri
Bahyahbasri :
😌
2026-10-01 14:38:00
1
nlyhsya
isyamw :
masyaAllah cntiknyo!!
2026-10-01 10:31:58
2
afiqnishh19
🅰️FIQ 🇵🇸 :
2026-09-30 07:55:31
1
tuanhqm
tuan :
2026-10-01 16:28:41
1
lysadnn
. :
2026-10-01 13:22:44
1
camiiije._
▪️شهمي :
2026-10-01 11:40:21
1
duan.azlan
Đuan :
2026-10-01 06:45:58
1
lsttchptr
ivoryysé :
2026-10-02 20:55:01
0
nrlnwwi._
nrlnwwi._ :
tapi u cantik sangat🥺
2026-10-03 17:15:23
0
timahmok
TIMOH 🍉 :
tolong, nak save gambar keduaaaa
2026-10-04 00:20:28
0
aiemxnnnn01
A i e m x n 🪭 :
2026-10-02 10:24:52
0
To see more videos from user @usernotfounddddd000_, please go to the Tikwm homepage.

Other Videos

The Bread That Helped Me Lose Over 12 Kilos 🥚🌾 Ingredients ▶️ 1 cup rolled oats (90g) ▶️ 1 cup milk (240ml) ▶️ 2 large eggs ▶️ 1 tbsp olive oil ▶️ A pinch of salt Preparation 1. Add the oats, milk, eggs, olive oil, and salt to a blender. 2. Blend for 30–60 seconds, until completely smooth and the oats become a fine batter. 3. Let the batter rest for 2–3 minutes. 4. Heat a non-stick pan over medium heat and lightly grease it. 5. Pour in enough batter to create a thin layer covering the pan. 6. Quickly tilt or spread the pan so the batter is evenly distributed. 7. Cook for about 1–2 minutes, until the surface is set and the bottom is golden. 8. Flip and cook the other side until golden. 9. Repeat with the remaining batter. 10. Serve warm. Tips - The batter should be thin and pourable, similar to crepe batter. - Blend the oats thoroughly for a smoother, more bread-like texture. - Keep the heat around medium. Too much heat can brown the outside before the center cooks. - Grease the pan lightly between batches if needed. - If the batter thickens while resting, add a small splash of milk and blend or whisk briefly. - Let the finished pieces cool slightly before stacking them so they don’t stick together. Nutrition Approx. for the whole batch: 650 kcal | 31g protein | 66g carbs | 29g fat | 8g fiber If making 4 pieces, approximately 163 kcal | 8g protein | 17g carbs | 7g fat | 2g fiber per piece. #oatbread #healthybread #healthyeating   #creatorsearchinsights #musttryfood
The Bread That Helped Me Lose Over 12 Kilos 🥚🌾 Ingredients ▶️ 1 cup rolled oats (90g) ▶️ 1 cup milk (240ml) ▶️ 2 large eggs ▶️ 1 tbsp olive oil ▶️ A pinch of salt Preparation 1. Add the oats, milk, eggs, olive oil, and salt to a blender. 2. Blend for 30–60 seconds, until completely smooth and the oats become a fine batter. 3. Let the batter rest for 2–3 minutes. 4. Heat a non-stick pan over medium heat and lightly grease it. 5. Pour in enough batter to create a thin layer covering the pan. 6. Quickly tilt or spread the pan so the batter is evenly distributed. 7. Cook for about 1–2 minutes, until the surface is set and the bottom is golden. 8. Flip and cook the other side until golden. 9. Repeat with the remaining batter. 10. Serve warm. Tips - The batter should be thin and pourable, similar to crepe batter. - Blend the oats thoroughly for a smoother, more bread-like texture. - Keep the heat around medium. Too much heat can brown the outside before the center cooks. - Grease the pan lightly between batches if needed. - If the batter thickens while resting, add a small splash of milk and blend or whisk briefly. - Let the finished pieces cool slightly before stacking them so they don’t stick together. Nutrition Approx. for the whole batch: 650 kcal | 31g protein | 66g carbs | 29g fat | 8g fiber If making 4 pieces, approximately 163 kcal | 8g protein | 17g carbs | 7g fat | 2g fiber per piece. #oatbread #healthybread #healthyeating #creatorsearchinsights #musttryfood

About