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@unaizafatima0008: My first video #plzz for you
𝐈𝐓'𝐱 𝐔𝐍𝐀𝐈𝐙𝐔 🌸
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Region: PK
Wednesday 30 September 2026 12:17:18 GMT
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No Watermark .mp4 (
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Comments
👑😈✨Sᗩᖇᗩ ᖴᗩᘔIᒪ✨😈👑 :
2026-09-30 20:25:39
0
🥀گُمنام 🥀 :
[Innocent][Innocent][Innocent]
2026-10-01 20:42:26
0
👑😈✨Sᗩᖇᗩ ᖴᗩᘔIᒪ✨😈👑 :
🥰🥰🥰
2026-09-30 20:25:32
0
Mosen Jutt 302 :
🥰🥰🥰
2026-09-30 14:07:02
0
Don :
😁😁😁
2026-09-30 12:58:59
0
REALxAHADWATTOO :
🥰🥰🥰
2026-09-30 12:18:41
0
🚩 سردار ایان کھوکھر 🙌 :
🥰🥰🥰
2026-10-02 08:53:00
0
To see more videos from user @unaizafatima0008, please go to the Tikwm homepage.
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German Cake Bee Sting (Bienenstich 🐝) Ingredients Cake * 3 large eggs * ½ cup sugar (100 g) * ¼ cup vegetable oil + 1 tbsp (50 g) * ⅓ cup milk (75 ml) * 1 tsp vanilla sugar * 1 tbsp baking powder (12 g) * 1½ cups flour (180 g) * Almond flakes, for topping Glaze * 1 tbsp sugar * 2 tbsp honey * 1 tbsp butter * 1 cup whipping cream, whipped Instructions 1. In a bowl, whisk the eggs and sugar with an electric mixer until pale, fluffy, and thick. 2. Add the oil and milk and mix briefly. Add the flour and baking powder in two additions, folding gently from bottom to top until combined. 3. Transfer the batter to a lined pan and sprinkle generously with almond flakes. 4. Bake at 350°F (175°C) for 15–20 minutes. Do not open the oven while baking. 5. While the cake is baking, combine the sugar, honey, and butter in a small saucepan and bring to a boil. 6. Pour the glaze over the baked cake and broil for 2 minutes. 7. Let the cake cool completely, then slice it in half horizontally. Cut the top layer into 4 pieces. 8. Spread the whipped cream over the bottom layer, place the 4 cake pieces on top, and refrigerate for at least 2 hours before serving. #cake #homemadecake #baking #bakingrecipe #dessert
• share text | lấy cre id:jwk_nwmj + text t #chipjuoylaju #dhiuoi_ #hoathucp
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