@chang787ing: The kind of slime you will actually want to eat. 💚👻🍿 Gooey marshmallow popcorn, spooky sprinkles, and candy eyes make this an easy Halloween movie-night treat. #HalloweenTreats #SlimePopcorn #HalloweenFood #EasyRecipe #SpookySnacks Ingredients - 10 cups plain popped popcorn - 1/2 cup packed light brown sugar - 1/4 cup unsalted butter - 16 ounces fresh mini marshmallows - 1-2 drops neon green gel food coloring, or enough for a pale lime-green color - About 2 tablespoons orange, black, and green Halloween sprinkles, or as needed - About 1/2 cup assorted-size candy eyes, or enough to decorate - 1 large heavy saucepan - 1 silicone spatula - 1 serving bowl steps 1. Put the butter and packed brown sugar in a large heavy saucepan. Heat over medium-low heat, stirring often, until the butter melts and the sugar is evenly moistened and bubbling gently. 2. Add the mini marshmallows. Keep the heat low to medium-low and stir continuously with a silicone spatula, scraping the bottom, until the marshmallows collapse into a smooth, glossy, thick mixture. Do not add water or overcook it. 3. Add 1-2 drops of green gel food coloring. Stir until the dark-green streaks disappear and the mixture is an even pale lime green. 4. Pour in the plain popped popcorn. Fold from the bottom upward until the popcorn is lightly coated and sticky while the individual flower-shaped kernels remain intact. 5. Transfer the coated popcorn to a serving bowl. Immediately scatter a light layer of orange, black, and green Halloween sprinkles over the top. 6. Place assorted large and small candy eyes across the top and between a few popcorn clusters, pressing only lightly so they stay visible. 7. Serve while soft and gooey. Lift a small cluster to show the long marshmallow strands. For the best stretch, use fresh marshmallows and avoid overheating the mixture.

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Wednesday 30 September 2026 16:22:00 GMT