1. Home
  2. Detail

@kozzca22: Dursun zaman ….. #spor #kesfetteyiz #kedi #günbatımı #an

Cankadr12
Cankadr12
Open In TikTok:
Region: TR
Wednesday 30 September 2026 16:06:43 GMT
730
30
2
2

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

To see more videos from user @kozzca22, please go to the Tikwm homepage.

Other Videos

‏في هذا الوقت من يلتزم الصمت في الدفاع عن الوطن مثل من فر يوم الزحف ، والله ان الحرف في وقتنا اقوى من الرصاص ‏الحرب عسكرية و اعلامية ، الدوله شايله عنك وحده و شل انت الثانيه #السعودية🇸🇦 #اكسبلور #fyp
‏في هذا الوقت من يلتزم الصمت في الدفاع عن الوطن مثل من فر يوم الزحف ، والله ان الحرف في وقتنا اقوى من الرصاص ‏الحرب عسكرية و اعلامية ، الدوله شايله عنك وحده و شل انت الثانيه #السعودية🇸🇦 #اكسبلور #fyp
Two Brothers Risk Their Lives Harvesting Wild Honey at a Height of 300 Feet  #GiantHornet #hornet #wildfood #wildernesssurvival #exoticfood
Two Brothers Risk Their Lives Harvesting Wild Honey at a Height of 300 Feet  #GiantHornet #hornet #wildfood #wildernesssurvival #exoticfood
should I refund them😳😳
should I refund them😳😳
Beelin by night time #warschauerstr #berlin #berlintagundnacht #lights #alexanderplatz #tvtower #tvtowerberlin #view #building #river #spree #life #photo #photography #fyp #fy #fyyyyyyyyyyyyyyyy #kosovo #albania #germany
Beelin by night time #warschauerstr #berlin #berlintagundnacht #lights #alexanderplatz #tvtower #tvtowerberlin #view #building #river #spree #life #photo #photography #fyp #fy #fyyyyyyyyyyyyyyyy #kosovo #albania #germany
#CapCut #tiktok #fyp #foryou #foryoupage #talking #trashtalking #meme #funny #cringe #aizensoul #cooking
#CapCut #tiktok #fyp #foryou #foryoupage #talking #trashtalking #meme #funny #cringe #aizensoul #cooking
Ingredients For the Meat Filling: 500 g ground beef or lamb 1 medium onion, finely chopped 2 carrots, diced 1 cup green peas 2 cloves garlic, minced 2 tbsp tomato paste 1 cup beef or vegetable stock 1 tbsp Worcestershire sauce 1 tsp dried thyme ½ tsp black pepper Salt to taste 2 tbsp cooking oil 1 tbsp flour For the Mashed Potato Topping: 1 kg potatoes, peeled and chopped 3 tbsp butter ½ cup warm milk ½ cup shredded cheddar or mozzarella cheese (optional) Salt and black pepper to taste 1 tbsp chopped fresh parsley Method Prepare the potatoes: Boil the potatoes in salted water until very soft. Drain well and mash with butter, warm milk, salt, and pepper until smooth and creamy. Cook the filling: Heat oil in a large pan. Sauté the onion and garlic until soft. Add the ground meat and cook until browned. Add the carrots and peas. Stir in the tomato paste, flour, thyme, black pepper, and salt. Pour in the stock and Worcestershire sauce. Simmer for 10–15 minutes, until the mixture becomes thick and flavorful. Assemble: Transfer the meat mixture to a baking dish. Spread the mashed potatoes evenly over the top. Sprinkle with cheese if desired. Bake: Bake in a preheated oven at 200°C (400°F) for about 20–25 minutes, until the potato topping is golden brown. Garnish with fresh parsley and serve hot. Tip: For an extra golden and crispy topping, lightly brush the mashed potatoes with melted butter before baking #CityTasteTest #recipesoftiktok #EasyRecipe #EasyDinner #chese
Ingredients For the Meat Filling: 500 g ground beef or lamb 1 medium onion, finely chopped 2 carrots, diced 1 cup green peas 2 cloves garlic, minced 2 tbsp tomato paste 1 cup beef or vegetable stock 1 tbsp Worcestershire sauce 1 tsp dried thyme ½ tsp black pepper Salt to taste 2 tbsp cooking oil 1 tbsp flour For the Mashed Potato Topping: 1 kg potatoes, peeled and chopped 3 tbsp butter ½ cup warm milk ½ cup shredded cheddar or mozzarella cheese (optional) Salt and black pepper to taste 1 tbsp chopped fresh parsley Method Prepare the potatoes: Boil the potatoes in salted water until very soft. Drain well and mash with butter, warm milk, salt, and pepper until smooth and creamy. Cook the filling: Heat oil in a large pan. Sauté the onion and garlic until soft. Add the ground meat and cook until browned. Add the carrots and peas. Stir in the tomato paste, flour, thyme, black pepper, and salt. Pour in the stock and Worcestershire sauce. Simmer for 10–15 minutes, until the mixture becomes thick and flavorful. Assemble: Transfer the meat mixture to a baking dish. Spread the mashed potatoes evenly over the top. Sprinkle with cheese if desired. Bake: Bake in a preheated oven at 200°C (400°F) for about 20–25 minutes, until the potato topping is golden brown. Garnish with fresh parsley and serve hot. Tip: For an extra golden and crispy topping, lightly brush the mashed potatoes with melted butter before baking #CityTasteTest #recipesoftiktok #EasyRecipe #EasyDinner #chese

About

Legal