@mendez_28c: Por eso es importante aprender a conducir en Carros transmisión Manual! #conduciendo

Mendez_28c
Mendez_28c
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Region: PA
Wednesday 30 September 2026 17:02:27 GMT
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amethdrift29
Ameth Camarena :
la copia de rápidos y furiosos
2026-10-01 22:18:10
3916
javiern30
Javier :
Chistosamente esta es la peli donde Omar Chaparro perdió dinero
2026-10-02 17:00:14
84
henryrhlmjr
ÅŁĘXªŅĐÊŘ JŘ :
cómo se llama la película 🎥🤣
2026-10-01 19:26:15
739
jose.luis35901
@jose Luis35 :
el dueño del auto cuando salió a toda velocidad
2026-10-01 14:32:00
2122
jumperxdd
jumperxdd :
Mi papa maneja así
2026-10-02 00:13:08
263
salvadorbernal519
SALVADOR BERNAL 🫡 :
name movie
2026-10-01 19:25:05
21
emerson_barthelemy
Emerson~~ :
como se llama la peli
2026-10-01 14:36:52
65
adrian11_05_1997
adrian0597 :
pero eso es sincrónico
2026-09-30 23:25:16
371
viggopaper
Viggo Villuendas :
omar chaparro? ese es?
2026-10-02 05:34:39
35
fxw.vi
miguel 愛👤 :
porque toretto se ve tan raro
2026-10-02 19:08:27
23
jere1234w
Jere_FF_Good :
prefiero los antiguo nomas
2026-10-15 01:26:18
7
erik_.zapat
Abdiel :
yo por eso aprendí en estándar 😆
2026-10-02 01:30:06
60
santy_gb27
×𝙼𝚎𝚣𝚕𝚝𝚕𝚒,ツ :
la película se llama super rápidos y mega furiosos
2026-10-01 19:43:29
10
makabro66693
ESTRADA 🤠 :
2026-09-30 19:43:05
58
sardino_wee_2013
꧁丂卂几ㄒㄚ 丂尺꧂ :
lentos y ruidosos
2026-10-03 20:39:07
6
thesimon18
TheSimon Bv :
2026-10-02 01:10:55
41
alonso.reyes865
Alonsoreyes. :
2026-10-01 12:03:16
88
xvxvxz7
X :
como habrán convencido a omar chaparro de estar en esa madre jajajaja
2026-10-05 00:47:09
0
robert.f930
Trebor :
2026-10-01 05:16:16
5
josu_gzlez
𝙹𝚘𝚜𝚑𝚞𝚊._.𝔾𝟚𝟟 :
Rápidos y muy fogosos
2026-10-02 02:21:10
4
tusobrinoluis
Luis D :
Lorenzo y el carro fabuloso
2026-10-13 01:06:02
2
redhod75
Red Hod 💀 :
2026-10-01 16:53:23
3
juanchus33
JuanChus 33 :
No me acordaba que salía Omar jaja ese we
2026-10-15 03:52:40
1
stifen.666
$T¡F€N-66• :
creo que es Manual no hidromatica
2026-10-02 00:56:31
4
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Brown Butter  Chocolate Chip Cookies with Vanilla Ice cream 🍪  Makes 8 large, thin & chewy cookies 🥹❤️  Ingredients * 113 g (½ cup) unsalted butter * 100 g (½ cup packed) brown sugar * 50 g (¼ cup) granulated sugar * 1 large egg, egg yolk  * 1 tsp vanilla extract * 165 g (1¼ cups) all-purpose flour * ½ tsp baking soda * ¼ tsp salt * 180 g (1 cup) chocolate chips or chocolate chunks * Flaky sea salt, for topping (optional) * Vanilla ice cream, for serving Instructions 1. Brown the butter:  Add the butter to a saucepan over medium heat. Let it melt, then continue cooking, stirring frequently, until it becomes golden brown and smells nutty and caramel-like. Small brown bits should form at the bottom. 2. Remove the butter from the heat and let it cool for about 10–15 minutes. You want it warm, but not hot. 3. In a large bowl, whisk together the brown sugar, granulated sugar and browned butter until smooth and glossy. 4. Add the egg and egg yolk and vanilla extract and whisk until well combined. 5. Add the flour, baking soda and salt. Mix gently with a spatula until just combined. Do not overmix. 6. Fold in the chocolate chips or chunks. 7. Divide the dough into 8 equal portions and roll each portion into a ball. 8. Place the dough balls onto a parchment-lined baking sheet, leaving plenty of space between them. Flatten each ball to about 1–1½ cm (½ inch) thick with your fingers. This will give you the thin, wide cookie like in your picture. 9. Bake at 175°C / 350°F for 9–11 minutes. The edges should be lightly golden, while the centers should still look soft and slightly underbaked. 10. Immediately after baking, press a few extra chocolate chips on top. 11. Let the cookies cool on the baking sheet for 5–10 minutes. They will firm up slightly while staying soft and chewy in the center. Scoop vanilla ice cream into a small bowl and place one warm chocolate chip cookie directly on top.🍨  #chocolatechipcookie #icecream #Recipe #baking #viralfood
Brown Butter Chocolate Chip Cookies with Vanilla Ice cream 🍪 Makes 8 large, thin & chewy cookies 🥹❤️ Ingredients * 113 g (½ cup) unsalted butter * 100 g (½ cup packed) brown sugar * 50 g (¼ cup) granulated sugar * 1 large egg, egg yolk * 1 tsp vanilla extract * 165 g (1¼ cups) all-purpose flour * ½ tsp baking soda * ¼ tsp salt * 180 g (1 cup) chocolate chips or chocolate chunks * Flaky sea salt, for topping (optional) * Vanilla ice cream, for serving Instructions 1. Brown the butter: Add the butter to a saucepan over medium heat. Let it melt, then continue cooking, stirring frequently, until it becomes golden brown and smells nutty and caramel-like. Small brown bits should form at the bottom. 2. Remove the butter from the heat and let it cool for about 10–15 minutes. You want it warm, but not hot. 3. In a large bowl, whisk together the brown sugar, granulated sugar and browned butter until smooth and glossy. 4. Add the egg and egg yolk and vanilla extract and whisk until well combined. 5. Add the flour, baking soda and salt. Mix gently with a spatula until just combined. Do not overmix. 6. Fold in the chocolate chips or chunks. 7. Divide the dough into 8 equal portions and roll each portion into a ball. 8. Place the dough balls onto a parchment-lined baking sheet, leaving plenty of space between them. Flatten each ball to about 1–1½ cm (½ inch) thick with your fingers. This will give you the thin, wide cookie like in your picture. 9. Bake at 175°C / 350°F for 9–11 minutes. The edges should be lightly golden, while the centers should still look soft and slightly underbaked. 10. Immediately after baking, press a few extra chocolate chips on top. 11. Let the cookies cool on the baking sheet for 5–10 minutes. They will firm up slightly while staying soft and chewy in the center. Scoop vanilla ice cream into a small bowl and place one warm chocolate chip cookie directly on top.🍨 #chocolatechipcookie #icecream #Recipe #baking #viralfood

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