1. Home
  2. Detail

@k.m.finds1:

k.m.finds1
k.m.finds1
Open In TikTok:
Region: BE
Wednesday 30 September 2026 23:46:30 GMT
998
3
0
0

Music

Download

No Watermark .mp4 (14.14MB) No Watermark(HD) .mp4 (9.5MB) Watermark .mp4 (14.35MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @k.m.finds1, please go to the Tikwm homepage.

Other Videos

Tại sao lại đối xử như vậy với anh tôi?😭🇵🇹 #ronaldo #messi #goat #bongda #football
Tại sao lại đối xử như vậy với anh tôi?😭🇵🇹 #ronaldo #messi #goat #bongda #football
POV: 내 머릿속에선 지금 특수부대 작전 중 너도 이런 적 있지? 댓글로 알려줘 #썰 #썰툰 #이야기 #유머 #재미
POV: 내 머릿속에선 지금 특수부대 작전 중 너도 이런 적 있지? 댓글로 알려줘 #썰 #썰툰 #이야기 #유머 #재미
Son dưỡng makemine dạng bấm hay ho chưa nè
Son dưỡng makemine dạng bấm hay ho chưa nè ":#makemine #sonbong #sonmakemine #sonduongcomau #lipjelly @mikemine.vn
#looseskin #biohacking #GymTok #gymmotivation #HealingJourney
#looseskin #biohacking #GymTok #gymmotivation #HealingJourney
#tiktokpakistan #adi_aممممم #pakarmyvolleyballteamallkoches❤🎌❤ #adi_aممممم #Pakhtoon @Hassan Khan 2233 @Abdullah mughal @𝐁𝐋𝐀𝐂𝐊 𝐁𝐎𝐘 🇸🇦❤️🇵🇰 @MT, FUNNY 😂 @❤️Bacha❤️ @FAISAL KHAN❤️‍🩹 @Syeed saqib ahmad
#tiktokpakistan #adi_aممممم #pakarmyvolleyballteamallkoches❤🎌❤ #adi_aممممم #Pakhtoon @Hassan Khan 2233 @Abdullah mughal @𝐁𝐋𝐀𝐂𝐊 𝐁𝐎𝐘 🇸🇦❤️🇵🇰 @MT, FUNNY 😂 @❤️Bacha❤️ @FAISAL KHAN❤️‍🩹 @Syeed saqib ahmad
POV: your dinner is watching you👁️👁️👻😂🤭 Save this recipe for Halloween🎃 Spooky Eyeball Stuffed Shells Ingredients: For the filling: • Vegan ground beef - 12 oz (340 g) • 1 Bell pepper, finely diced • 1 Onion, finely diced • 2 Garlic cloves, minced • Tomato paste - 1 tbsp • Tomato sauce - 1/3 cup (80 ml) • Smoked paprika - to taste • Italian seasoning - to taste • Olive oil - 1 tbsp • Salt and black pepper - to taste For the tomato sauce: • Strained tomatoes - 26.5 oz (750 g) • Agave syrup - 1 tsp • Italian seasoning - 1 tsp • 2 Garlic cloves, minced • Salt and black pepper - to taste For the stuffed shells: • 18 Jumbo pasta shells • 9 Mini vegan mozzarella balls, halved • Black olives - as needed, sliced • Tomato paste - as needed, for the veins • Fresh thyme - optional How to make: 1. Cook the vegan ground beef in olive oil over medium heat, breaking it into very small crumbles with a spatula. 2. Add the bell pepper, onion, and garlic and cook until softened. Season with smoked paprika, Italian seasoning, salt, and black pepper. Stir in the tomato paste. 3. To make the sauce, combine the strained tomatoes, agave syrup, Italian seasoning, salt, and black pepper. Simmer for 5 minutes, then add the garlic and cook for 1 more minute. 4. Stir 1/3 cup (80 ml) of the tomato sauce into the filling. 5. Cook the jumbo shells according to package directions until al dente. Drain and let cool just enough to handle. 6. Spread a layer of tomato sauce over the bottom of the baking dish. Stuff each shell generously with the filling and arrange in the dish. 7. Spoon a little tomato sauce over each shell. 8. Top each shell with half of a mini vegan mozzarella ball and a slice of black olive to create the pupil. Use a small amount of tomato paste to draw thin red veins over the mozzarella, then add a little fresh thyme if desired. 9. Bake at 350°F (180°C) for 15 minutes. Makes about 18 stuffed shells. #halloweenstuffedshells #eyeballstuffedshells #spookypasta #halloweenpasta #stuffedshells
POV: your dinner is watching you👁️👁️👻😂🤭 Save this recipe for Halloween🎃 Spooky Eyeball Stuffed Shells Ingredients: For the filling: • Vegan ground beef - 12 oz (340 g) • 1 Bell pepper, finely diced • 1 Onion, finely diced • 2 Garlic cloves, minced • Tomato paste - 1 tbsp • Tomato sauce - 1/3 cup (80 ml) • Smoked paprika - to taste • Italian seasoning - to taste • Olive oil - 1 tbsp • Salt and black pepper - to taste For the tomato sauce: • Strained tomatoes - 26.5 oz (750 g) • Agave syrup - 1 tsp • Italian seasoning - 1 tsp • 2 Garlic cloves, minced • Salt and black pepper - to taste For the stuffed shells: • 18 Jumbo pasta shells • 9 Mini vegan mozzarella balls, halved • Black olives - as needed, sliced • Tomato paste - as needed, for the veins • Fresh thyme - optional How to make: 1. Cook the vegan ground beef in olive oil over medium heat, breaking it into very small crumbles with a spatula. 2. Add the bell pepper, onion, and garlic and cook until softened. Season with smoked paprika, Italian seasoning, salt, and black pepper. Stir in the tomato paste. 3. To make the sauce, combine the strained tomatoes, agave syrup, Italian seasoning, salt, and black pepper. Simmer for 5 minutes, then add the garlic and cook for 1 more minute. 4. Stir 1/3 cup (80 ml) of the tomato sauce into the filling. 5. Cook the jumbo shells according to package directions until al dente. Drain and let cool just enough to handle. 6. Spread a layer of tomato sauce over the bottom of the baking dish. Stuff each shell generously with the filling and arrange in the dish. 7. Spoon a little tomato sauce over each shell. 8. Top each shell with half of a mini vegan mozzarella ball and a slice of black olive to create the pupil. Use a small amount of tomato paste to draw thin red veins over the mozzarella, then add a little fresh thyme if desired. 9. Bake at 350°F (180°C) for 15 minutes. Makes about 18 stuffed shells. #halloweenstuffedshells #eyeballstuffedshells #spookypasta #halloweenpasta #stuffedshells

About

Legal