@partio_07: Já manda pra ela 🤧#neymar 😓 #neymarjr 😉#psgneymar #editneymar #sofrer

NATIN

Open In TikTok:

Region: BR

Thursday 01 October 2026 12:29:11 GMT

17534

2427

174

338

Music

Download

No Watermark .mp4 (0.86MB) No Watermark(HD) .mp4 (1.32MB) Watermark .mp4 (2.04MB) Music .mp3

Comments

rlk_do_joao💫🥷 :

lembrou ne

2026-10-02 01:21:44

6

𝓖𝓪𝓫𝔂 ★ :

Eu lembro dele...

2026-10-02 15:23:31

2

𝓝𝓮𝔂𝓶𝓪𝓻💯𝒕𝒆𝒎𝒑𝒐 :

Tbm

2026-10-02 15:14:41

2

[SKZ]_299 :

essa música me lembra de 2024

2026-10-02 16:27:37

3

Yasmim vitória ❤🦋 :

kk

2026-10-01 14:45:40

2

eu claudio :

novo seguido

2026-10-02 11:53:29

2

Manu⛅ :

É só uma música...

2026-10-01 12:40:57

2

Flamengo :

2026-10-02 20:05:58

2

kaiky⁷cura🥇veloz :

olk pprt

2026-10-03 04:27:43

0

Messi_$ :

2026-10-02 10:17:36

2

eu claudio :

sou seu fã me nota por fv

2026-10-02 11:53:18

2

. :

ishii

2026-10-01 12:34:42

1

dos Santos :

e desse

2026-10-03 03:05:32

0

サミュエル :

2026-10-03 06:47:26

0

souz🅰️xz7️⃣ :

2026-10-03 04:36:03

0

Silva_XXZT :

2026-10-03 03:30:19

0

Carlos_Silva_ :

2026-10-03 04:12:41

0

João Pedro :

2026-10-03 02:11:56

0

𝓝𝓮𝔂𝓶𝓪𝓻 𝓳𝓻 :

Natin deixa eu pegar a sua edit ai eu boto o seu @ pode ser?

2026-10-02 17:07:37

2

vaqueiro editz🌵 :

eu mandei pra ela 😅

2026-10-02 15:05:49

2

Enzoxz Henrique :

vdd 😭

2026-10-03 03:22:40

0

vieirawx🇧🇷 :

dela não,mas dele

2026-10-02 03:55:44

2

Jonh20sv :

2026-10-02 02:35:22

2

& ☆ ÉLOA ☆& :

2026-10-01 12:32:04

1

To see more videos from user @partio_07, please go to the Tikwm homepage.

Other Videos

Complexo B – Forma Ativa B9 (M

Complexo B – Forma Ativa B9 (M

#iamgia #bandagedress #tiktokshopcreatorpicks

#iamgia #bandagedress #tiktokshopcreatorpicks

🔥 எதிர்நீச்சல் இன்று என்ன நடந்தது? 😱 எதிர்பாராத திருப்பம்… அடுத்து என்ன ஆகும்? 👀❤️ 💬 உங்க கருத்தை Comment பண்ணுங்க! ❤️ Like பண்ணி, 🔄 Share பண்ணி, ➕ Follow செய்ய மறக்காதீங்க! 📺 எதிர்நீச்சல் | 03.10.2026 #எதிர்நீச்சல் #Ethirneechal #TamilSerial #TodayEpisode #tamiltiktok

🔥 எதிர்நீச்சல் இன்று என்ன நடந்தது? 😱 எதிர்பாராத திருப்பம்… அடுத்து என்ன ஆகும்? 👀❤️ 💬 உங்க கருத்தை Comment பண்ணுங்க! ❤️ Like பண்ணி, 🔄 Share பண்ணி, ➕ Follow செய்ய மறக்காதீங்க! 📺 எதிர்நீச்சல் | 03.10.2026 #எதிர்நீச்சல் #Ethirneechal #TamilSerial #TodayEpisode #tamiltiktok

How to Get Cheaper Packages on Android! Discover a simple way to track your daily activity and manage everything on your phone—all in one place. . . . #androidtips #phonehacks #techtok #androidtricks #mobiletips

How to Get Cheaper Packages on Android! Discover a simple way to track your daily activity and manage everything on your phone—all in one place. . . . #androidtips #phonehacks #techtok #androidtricks #mobiletips

Classic Chicken Pot Pie Makes 1 (9-inch/23 cm) pie | 6–8 servings Crust 2¾ cups (371g) all-purpose flour 1½ tsp kosher salt 1¼ cups (284g) cold unsalted butter, cubed ½ cup (120mL) ice water, plus more if needed Filling 1½ lb (680g) boneless skinless chicken breasts 4 cups (960mL) low-sodium chicken broth 5 tbsp (71g) butter ¾ cup (105g) diced onion ¾ cup (105g) diced carrots ½ cup (65g) diced celery ⅓ cup (45g) flour 2 cups (480mL) reserved cooking broth ½ cup (120mL) half-and-half ½ tsp Better Than Bouillon chicken base, plus more to taste ¾ tsp dried thyme ¼ tsp poultry seasoning ½ tsp black pepper Kosher salt, to taste About 3 cups (450–500g) cooked chicken, diced 1 cup (140g) frozen peas 2 tbsp chopped fresh parsley Egg Wash 1 egg + 1 tbsp water Crust: Pulse flour and salt in food processor. Add cold butter and pulse until pea-sized. Pulse in ½ cup ice water just until dough holds when squeezed, adding more 1 tbsp at a time only if needed. Divide in half, shape into disks and chill 1 hour. No processor? Cut butter in with a pastry cutter or forks. Chicken: Place whole chicken breasts and 4 cups broth in a saucepan. Bring to a gentle simmer, cover and reduce heat. Turn chicken after 8 minutes. Begin checking at 15 minutes and cook until chicken reaches 165°F (74°C). Remove chicken and reserve broth. Dice chicken and measure 2 cups broth for filling. Filling: Melt butter in a large skillet. Cook onion, carrots and celery 6–8 minutes. Stir in flour; cook 1–2 minutes. Gradually stir in 2 cups reserved broth and half-and-half. Add chicken base, thyme, poultry seasoning and pepper. Simmer 5–8 minutes until thick and creamy. Season to taste. Fold in chicken, peas and parsley. Cool about 20 minutes, until no longer steaming. Assemble: Heat oven to 425°F (218°C), rack second from bottom. Roll each dough disk to about a 14-inch (36cm) circle. Fit one into a 9-inch (23cm) pie plate. Add cooled filling to just below rim. Top with second crust; trim, seal and crimp. Brush with egg wash and cut 4–5 vents. Bake: Place on a rimmed baking sheet and bake 35–45 minutes, until deeply golden and bubbling through the vents. Cover edges with foil if browning too quickly. Rest 20–30 minutes before serving. #chickenpotpie #chickenpotpierecipe #doublecrustchickenpotpie #chickenpotpiefromscratch #creatorsearchinsights

Classic Chicken Pot Pie Makes 1 (9-inch/23 cm) pie | 6–8 servings Crust 2¾ cups (371g) all-purpose flour 1½ tsp kosher salt 1¼ cups (284g) cold unsalted butter, cubed ½ cup (120mL) ice water, plus more if needed Filling 1½ lb (680g) boneless skinless chicken breasts 4 cups (960mL) low-sodium chicken broth 5 tbsp (71g) butter ¾ cup (105g) diced onion ¾ cup (105g) diced carrots ½ cup (65g) diced celery ⅓ cup (45g) flour 2 cups (480mL) reserved cooking broth ½ cup (120mL) half-and-half ½ tsp Better Than Bouillon chicken base, plus more to taste ¾ tsp dried thyme ¼ tsp poultry seasoning ½ tsp black pepper Kosher salt, to taste About 3 cups (450–500g) cooked chicken, diced 1 cup (140g) frozen peas 2 tbsp chopped fresh parsley Egg Wash 1 egg + 1 tbsp water Crust: Pulse flour and salt in food processor. Add cold butter and pulse until pea-sized. Pulse in ½ cup ice water just until dough holds when squeezed, adding more 1 tbsp at a time only if needed. Divide in half, shape into disks and chill 1 hour. No processor? Cut butter in with a pastry cutter or forks. Chicken: Place whole chicken breasts and 4 cups broth in a saucepan. Bring to a gentle simmer, cover and reduce heat. Turn chicken after 8 minutes. Begin checking at 15 minutes and cook until chicken reaches 165°F (74°C). Remove chicken and reserve broth. Dice chicken and measure 2 cups broth for filling. Filling: Melt butter in a large skillet. Cook onion, carrots and celery 6–8 minutes. Stir in flour; cook 1–2 minutes. Gradually stir in 2 cups reserved broth and half-and-half. Add chicken base, thyme, poultry seasoning and pepper. Simmer 5–8 minutes until thick and creamy. Season to taste. Fold in chicken, peas and parsley. Cool about 20 minutes, until no longer steaming. Assemble: Heat oven to 425°F (218°C), rack second from bottom. Roll each dough disk to about a 14-inch (36cm) circle. Fit one into a 9-inch (23cm) pie plate. Add cooled filling to just below rim. Top with second crust; trim, seal and crimp. Brush with egg wash and cut 4–5 vents. Bake: Place on a rimmed baking sheet and bake 35–45 minutes, until deeply golden and bubbling through the vents. Cover edges with foil if browning too quickly. Rest 20–30 minutes before serving. #chickenpotpie #chickenpotpierecipe #doublecrustchickenpotpie #chickenpotpiefromscratch #creatorsearchinsights

Seychelles is calling… are you ready to answer? 🇸🇨✨ Crystal-clear waters, lush landscapes, unforgettable adventures and that unmistakable island feeling, your next escape is waiting. 💙🌊 📍 Your Seychelles adventure starts here. Book your next adventure: 📧 Email us at info@creoletravelservices.com 📞 Call us on +248 263 33 12 #CreoleTravelServices #Seychelles #VisitSeychelles #SeychellesTravel

Seychelles is calling… are you ready to answer? 🇸🇨✨ Crystal-clear waters, lush landscapes, unforgettable adventures and that unmistakable island feeling, your next escape is waiting. 💙🌊 📍 Your Seychelles adventure starts here. Book your next adventure: 📧 Email us at [email protected] 📞 Call us on +248 263 33 12 #CreoleTravelServices #Seychelles #VisitSeychelles #SeychellesTravel

About

Robot
API

Legal

Privacy Policy