@yuliafoodvibes: Cheesy Potato Croquettes 🥔🧀 Golden potato croquettes made with fluffy potato and plenty of melted cheese. Basically the ultimate cheesy potato nuggets with a serious cheese pull🔥 #PotatoCroquettes #CheesyPotatoes#crispypotatoes #potatorecipes #CheesePull

lost.forever :

Where’s the recipe? 🥺

yuliafoodvibes :

Makes about 14 croquettes Ingredients * 2.2 lb (1 kg) starchy potatoes (I used Memphis) * 6½–7 tbsp cornstarch * 1½ tsp garlic powder * 1 tsp paprika * ⅔ tsp black pepper * 1¼ tsp salt * 3 tbsp finely chopped fresh parsley * 6.3–7 oz (180–200 g) mozzarella, cut into cubes * Oil, for frying Instructions 1. Peel the potatoes, cut into large chunks, and boil in salted water until completely tender. 2. Drain well and mash until smooth and dry. Do not add milk or butter. 3. Let cool slightly. Add the cornstarch, garlic powder, paprika, black pepper, salt, and parsley. Mix into a soft, pliable potato mixture. 4. Take a portion about the size of a small clementine, flatten it, place a cube of mozzarella in the center, and seal around the cheese. Shape as desired. 5. Optional: freeze the croquettes for 15–20 minutes before frying to help them hold their shape. 6. Heat enough oil in a skillet to come at least halfway up the croquettes. 7. Fry over medium heat for 2–3 minutes per side, until evenly golden. 8. Transfer to a paper towel-lined plate to remove excess oil. Serve hot.

yvon :

we tried. every single one broke apart and dissolved in the pan. 6 potatoes down the drain.

Amanda Grace Kelly :

Is it ok to fry with olive oil I have nothing else

Joseph :

What’s that sauce though? That looks good af

Зінаїда Машина :

What a crunch—it's simply delicious!🥰🥰🥰

mutluxe :

Sooo good 😍

TheDutchBakery 🍞 :

I need this in my life😍

Suzan | Air Food :

Yummy 😋🤤

C'est Trop Bon ! :

RECETTES FACILES :

yuliafoodvibes :

Please keep in mind that not all pink-skinned potatoes are the same! Russets or similar starchy varieties are also a great option. Adjust the amount of cornstarch as needed - the potato dough should be soft, pliable, and not sticky to your hands 😊

Amanda Grace Kelly :

Yum

Anna Vale💖 :

🥰🥰🥰