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@yeewha_79: เหลียวมาเบิ่งแน😅😅 #พอได้เสียว #ขําๆ

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Friday 02 October 2026 02:40:56 GMT
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phuhyingtawlek
Bow :
ถ่ายรูปได้สวยๆทุกรูปค่ะ💛💛🌹
2026-10-05 05:17:50
1
poland642
โปรรรรรรรรร :
ดูรถไฟด้วยคับผม😁😅
2026-10-02 23:51:53
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It’s almost fall! Let’s make some Cinnamon Raisin Biscuits! 🍂 💗BISCUIT INGREDIENTS: ¼ cup salted butter, frozen ½ cup raisins 2 cups self-rising flour 2 tablespoons granulated sugar 1½ teaspoons ground cinnamon ¾ to 1 cup cold whole buttermilk 💗GLAZE INGREDIENTS: ¾ cup powdered sugar 1 to 2 tablespoons whole milk ½ teaspoon vanilla extract 🍂INSTRUCTIONS: Start by soaking your raisins in hot water for 15 minutes. Preheat your oven to 400° and grease a pan (either cast iron or glass—whatever you’ve got). Whisk together your flour, sugar, and cinnamon. Grate your frozen butter in and make sure it’s good and distributed. Pour in your buttermilk and mix just until combined. Drain and dry your raisins, and fold them in to the dough. Roll dough to about ¾-inches, fold, and repeat a few times. Cut your biscuits straight down and transfer to your dish to bake. Bake at 400° for 14 minutes. While they’re baking, prepare your glaze by whisking together all glaze ingredients. Drizzle on your biscuits and enjoy! 💗
It’s almost fall! Let’s make some Cinnamon Raisin Biscuits! 🍂 💗BISCUIT INGREDIENTS: ¼ cup salted butter, frozen ½ cup raisins 2 cups self-rising flour 2 tablespoons granulated sugar 1½ teaspoons ground cinnamon ¾ to 1 cup cold whole buttermilk 💗GLAZE INGREDIENTS: ¾ cup powdered sugar 1 to 2 tablespoons whole milk ½ teaspoon vanilla extract 🍂INSTRUCTIONS: Start by soaking your raisins in hot water for 15 minutes. Preheat your oven to 400° and grease a pan (either cast iron or glass—whatever you’ve got). Whisk together your flour, sugar, and cinnamon. Grate your frozen butter in and make sure it’s good and distributed. Pour in your buttermilk and mix just until combined. Drain and dry your raisins, and fold them in to the dough. Roll dough to about ¾-inches, fold, and repeat a few times. Cut your biscuits straight down and transfer to your dish to bake. Bake at 400° for 14 minutes. While they’re baking, prepare your glaze by whisking together all glaze ingredients. Drizzle on your biscuits and enjoy! 💗


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