@van.tien.sinh6: #duet cùng @BeatX Thiệu Vân #ammuudienbienhoabinh

van.tien.sinh6

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Friday 02 October 2026 09:31:49 GMT

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Hồ Chí Dũng :

Nhà nước cũng không hiểu về lịch sử lấy đâu mà xử lý

2026-10-03 02:29:39

1

💥Bea Vy ¶∆¶💥 :

đề nghị nhà nước phải làm mạnh tay vào không dung tha cho những kẻ ăn học đàng hoàng mà có tình làm sai trái coi thường pháp luật

2026-10-02 11:26:17

1

hoàng anh :

đãng nhẽ phải lên tiếng và xử lý lâu rồi mới đúng nhưng dù sao cũng cảm ơn antv.

2026-10-02 12:41:19

1

TP :

Nhà nước còn Dung Túng quá. Nếu không muốn nói là cho phép

2026-10-02 12:36:24

1

Nam MC :

xử lý thật nghiêm

2026-10-02 12:59:46

2

userf13vdmcn3x :

cảm ơn an ninh ti vi

2026-10-02 10:43:20

1

Duc Hoangp :

Bây giơ mới.lên tiếng kể ra chưa muộn miễn ANTV thừa nhân cái sai cua BGD mà sử lý bọn phản động thật nghiêm cả Bgd trước và hiện tại !

2026-10-02 12:57:36

0

NHÀ ĐẤT ĐẠI THÀNH :

hốt hêt

2026-10-02 12:49:03

1

qn? :

😳😳😳

2026-10-02 13:01:47

1

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Homemade No-Knead Bread Recipe (Simple Kitchen Scenario)
Ingredients
500 g of wheat flour (approx. 3 and 1/2 cups)
10 g of active dry yeast (1 sachet)
1 tablespoon of sugar
1 level teaspoon of salt
350 ml of warm water
2 tablespoons of olive oil or vegetable oil
Instructions
In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy.
Add the olive oil and salt. Mix well.
Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required.
Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size.
After rising, stir the dough gently just to release the excess air.
Transfer the dough into a greased or parchment paper-lined baking pan.
Cover and let it rest for another 30 minutes.
Preheat the oven to 200°C (approx. 400°F) for 10 minutes.
Bake for 35 to 40 minutes or until the bread is golden brown.
Let it cool down a bit before slicing.
#jesus #jesuschrist #god #JesusLovesYou #christiantiktok

Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok

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