Daily Chef Stories
Region: US
Friday 02 October 2026 19:00:43 GMT
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Mr Watson :
waste of a tenderloin
2026-10-02 21:53:43
17
cassiop90 :
All I know is that u will end up with an open inside in the ER cos of the glass
2026-10-02 21:31:46
4
Margoliouth :
That glasses step is completely useless
2026-10-02 21:50:37
48
bgoalie4life :
no I didnt know that
2026-10-04 11:42:51
42
zamiel431 :
What a great idea. I would never of thought of that way to fuk up a piece of beef
2026-10-04 00:36:52
5
Trending :
heart attack
2026-10-02 22:03:51
41
Jackie Barker :
Looks good
2026-10-08 19:25:57
0
brookecornwell295 :
Sounds like a lot
2026-10-02 22:03:02
1
the truth :
Why oils you cook the meat first [Tears of joy].. then cook the veggies.. cook the get veg then add meat “adds moisture and flavour
2026-10-05 00:40:57
0
F M W :
You need more butter
2026-10-03 19:36:11
5
Lucas :
Looks like watermelon
2026-10-04 07:46:08
0
Gregory Lowery :
Mmmmm mmmm
2026-10-02 23:24:52
2
Lindsay Jacobs :
Amarillo Texas
2026-10-03 03:17:45
1
debo :
looks delicious 😋
2026-10-03 05:16:15
1
Edward Amponsah London :
Rubbish
2026-10-03 22:30:16
1
🦋sweetie 🦅 :
yum
2026-10-03 00:58:55
1
[email protected] :
Looks great!! Going to try this!!!!
2026-10-03 16:16:40
0
lorihennessey :
Interesting
2026-10-02 21:55:39
1
sandy :
2026-10-03 12:13:04
1
moogst3r :
2 garlic cloves I think not at least 15 👍
2026-10-03 16:47:44
0
chrisflanagan725 :
why are you using fillet beef for stew or casserole, wrong cut.
2026-10-05 21:15:20
0
Steve Robinson0301 :
those are the THICKEST thin onion rings I've ever seen.🤣🤣🤣🤣🤣
2026-10-05 01:51:46
0
bok :
❤️hmmmmm hmmmmm hmmmmm hmmmmm hmmmmm mouthwatering delicious yummy
2026-10-03 18:40:05
0
Frankie C. :
Westlake Florida ❤️
2026-10-03 20:34:08
0
tingerginger :
wtf
2026-10-02 22:53:31
1
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