@mrboss_yuven: #onthisday

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Region: MY

Friday 02 October 2026 20:43:12 GMT

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Shmy85 :

Get more depression after watching this scene

2026-10-04 00:25:13

2

Paalkaran_boy-editz :

@SΛI々12🇵🇹 @PR✨♥️ @jeevizzzz._0511

2026-10-03 11:32:49

1

❤️‍🔥°POOVARESAN°❤️‍🔥 :

@.

2026-10-03 11:35:28

0

kanaha🪬🧿 :

@𝓚𝓸𝓶𝓪𝓵𝓪𝓱_🕊️

2026-10-03 17:07:26

1

Dhanush :

@MR.V @AK⚡

2026-10-03 17:28:58

2

MR.ANAN :

@bavani9881

2026-10-03 10:29:02

0

Mr: Nesan :

@PETTA4 😂

2026-10-03 15:27:11

1

Vorluxe Empire Vault :

@sugunaya_exe🧸🪩 there u goo

2026-10-04 00:20:03

1

🤍🪼 :

@𝓻𝓲𝓷𝓪𝓼𝓱𝓲𝓷𝓲 🤍🌷 @"รินิชา🐉 [Tears of joy]

2026-10-04 01:24:06

0

nalaniyah :

@Hariharan [Clapping]

2026-10-03 14:45:29

2

tinagaranmanikkam :

😂😂😂

2026-10-03 03:35:39

1

Shreana Grow 🌿 :

@Prisha Kumarvas💜

2026-10-03 14:05:00

1

Daneswari Ravichandran :

@vinugur11

2026-10-03 23:48:55

1

janesh 01 :

@kuganesh.r @Surenthran Santhiran 😂

2026-10-04 01:43:29

0

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Other Videos

📍 GHENT-CITADELPARK Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8. 📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸 “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter 📸 Kaiju fried chicken 📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine 📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion

📍 GHENT-CITADELPARK Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8. 📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸 “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter 📸 Kaiju fried chicken 📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine 📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion

Làm ơn 🙏🙂‍↕️ #NicoleKidman #ADÉLA #PRIMA #adélariansvietnam #xuhuong

Làm ơn 🙏🙂‍↕️ #NicoleKidman #ADÉLA #PRIMA #adélariansvietnam #xuhuong

#salloum🦋 #foryou #foryoupage #fyp #fypシ

#salloum🦋 #foryou #foryoupage #fyp #fypシ

I can’t believe how fast time is going! We are in the solids phase of postpartum and Zu has been enjoying every bit of it (sorta) 🤣 she’s going through so many changes right now & i can’t help but think of where my little baby went 🌸💖😭 #BLW #Postpartum #BabyFeeding #Unboxing #Motherhood @Ingenuity @Amazon @DJI Official

I can’t believe how fast time is going! We are in the solids phase of postpartum and Zu has been enjoying every bit of it (sorta) 🤣 she’s going through so many changes right now & i can’t help but think of where my little baby went 🌸💖😭 #BLW #Postpartum #BabyFeeding #Unboxing #Motherhood @Ingenuity @Amazon @DJI Official

She said tap the chip tho. 🤔 #doritos #chips #pov #prank #viral

She said tap the chip tho. 🤔 #doritos #chips #pov #prank #viral

जब सम्म भ्रम संस्कृतिले like share repost comment follow #comedynepal #nepalitiktok #harkasampang #creatorsearchinsights #funnytalking

जब सम्म भ्रम संस्कृतिले like share repost comment follow #comedynepal #nepalitiktok #harkasampang #creatorsearchinsights #funnytalking

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