@rocket_sasha5: He knows he’s lucky, makar admiring Sasha in every single way✨🙏🏻 #russianskaters #alexandratrusova #sashatrusova

rocket_sasha5
rocket_sasha5
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Region: US
Friday 02 October 2026 23:04:28 GMT
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pickles22213
Mermer :
And the wife of your child (Misha is gonna be an absolute unit)
2026-10-03 03:09:41
1486
dancing_diosa
Diosssa :
Imagine BEING ALEXANDRA TRUSOVA!!!
2026-10-03 22:49:35
2
peachy_ruzalka
♡ :
The way he looks at her and appreciate her is delicious
2026-10-02 23:56:09
6224
khokho_4
~K~ :
THE WAY HE LOOKS AT HER OMG
2026-10-03 11:37:25
1123
brunessareis7
⛸️ Sasha Shcerbakova🧜 :
2026-10-03 00:00:53
863
s.eddits
s.eddits :
He knows he is winner
2026-10-03 10:55:11
569
laykahh_8
medea’s lapdog :
We can only imagine while Makar is living it
2026-10-03 00:32:36
1130
emerald.death
🌀 :
couple goals
2026-10-02 23:46:55
5388
valieva_biellman.spin
kami..la :
he is one lucky husband
2026-10-02 23:11:29
392
quintanilla.305
Quintanilla :
Diabloosss👌🏾😮‍💨
2026-10-03 07:35:30
163
sjshjsjsksi
nize :
He's plotting on her since day 1
2026-10-03 00:03:57
184
dearelaranoelle
Elara Noelle :
My parents
2026-10-02 23:16:55
339
sokhana.saliwa
Sokhana Saliwa :
The ways he looks at her🥹🥹🥹
2026-10-03 13:01:08
86
heart.cake1
Heart Cake :
me da vibes de el protagonista de boulevard 😭💗
2026-10-03 12:12:33
32
amariecore
amarie :
Por un momento caí en cuenta que Makar era simpático pero luego volví en razón porque es el hombre de de mi mujer 😭
2026-10-03 08:34:12
82
gitersq
🥐 :
как он не неё смотрит 🥹 какие же они коты
2026-10-03 17:19:05
161
emily09189
emily09189 :
Si yo estoy enamorada . Imaginate el
2026-10-03 01:42:45
1863
f_ixid15
𝙵𝚒𝚡𝚒𝚍 :
2026-10-03 06:48:10
46
keshuta1
keshuta1 :
Представте иметь сына от Александры Трусовой
2026-10-03 06:32:52
2380
iamsophiebull
🤍 𝓢𝔬𝔭𝔥𝔦𝔢 🤍 :
Why? People aren’t their jobs.. this doesn’t really show anything about who she is
2026-10-03 00:01:26
41
butterflyyy_3330
. :
maker is lucky to have sasha and sasha is lucky too to have maker ✨️
2026-10-03 03:13:31
257
am.baig1
Am baig :
Ate❤️
2026-10-03 08:34:39
67
ice.hsv
The Ice Verse :
Makar literally won the lottery
2026-10-03 01:15:54
224
khokho_4
~K~ :
idk who is the lucky one makar or sasha
2026-10-03 08:59:43
281
star23s6
star323S :
2026-10-03 00:55:42
66
To see more videos from user @rocket_sasha5, please go to the Tikwm homepage.

Other Videos

We made BULGOGI TACOS when our friends @TIM LAIELLI and @ACOOKNAMEDMATT stopped by. Matt showed us how to make yin-yang tortillas with white and blue masa and they were awesome!  Check out Matt’s new cookbook, Now We’re Cooking, it’s awesome!   Bulgogi tacos  Sweet, savory, caramelized steak, homemade tortillas, Oaxaca cheese and tangy kimchi. SO good. BULGOGI • 2 lb steak, thinly sliced against the grain • 1 cup peeled, chopped Asian pear • ½ cup chopped onion • 8 garlic cloves • 2 tsp grated ginger • 2 scallions, chopped • ¼ cup soy sauce • ¼ cup sugar • 2 Tbsp toasted sesame oil • ¼ tsp black pepper Pop the steak in the freezer for 15–30 minutes, just until firm enough to slice thinly against the grain. Blend the remaining ingredients, toss with the beef and refrigerate for at least 30 minutes while you make the tortillas. TORTILLAS • 1 packed cup @Masienda blue corn masa harina • 1 packed cup Masienda white corn masa harina • 2 scant cups warm water, divided TOPPINGS Oaxaca cheese, shredded Kimchi, chopped Scallions, sliced thin In separate bowls, mix each cup of masa harina with 1 scant cup warm water. Knead until soft and pliable, adding a little more water if the dough cracks or masa harina if sticky. Take a small ball of each color, gently roll them together and press between two sheets of plastic for a little yin-yang effect. Peel off the plastic and cook on a hot, dry griddle on both sides. Keep covered with a clean towel. Grill the beef in batches until browned and caramelized. Melt Oaxaca cheese onto the tortillas, then pile on the bulgogi and kimchi! #bulgogi #tacos #oaxaca #EasyRecipe #fromscratch
We made BULGOGI TACOS when our friends @TIM LAIELLI and @ACOOKNAMEDMATT stopped by. Matt showed us how to make yin-yang tortillas with white and blue masa and they were awesome! Check out Matt’s new cookbook, Now We’re Cooking, it’s awesome! Bulgogi tacos Sweet, savory, caramelized steak, homemade tortillas, Oaxaca cheese and tangy kimchi. SO good. BULGOGI • 2 lb steak, thinly sliced against the grain • 1 cup peeled, chopped Asian pear • ½ cup chopped onion • 8 garlic cloves • 2 tsp grated ginger • 2 scallions, chopped • ¼ cup soy sauce • ¼ cup sugar • 2 Tbsp toasted sesame oil • ¼ tsp black pepper Pop the steak in the freezer for 15–30 minutes, just until firm enough to slice thinly against the grain. Blend the remaining ingredients, toss with the beef and refrigerate for at least 30 minutes while you make the tortillas. TORTILLAS • 1 packed cup @Masienda blue corn masa harina • 1 packed cup Masienda white corn masa harina • 2 scant cups warm water, divided TOPPINGS Oaxaca cheese, shredded Kimchi, chopped Scallions, sliced thin In separate bowls, mix each cup of masa harina with 1 scant cup warm water. Knead until soft and pliable, adding a little more water if the dough cracks or masa harina if sticky. Take a small ball of each color, gently roll them together and press between two sheets of plastic for a little yin-yang effect. Peel off the plastic and cook on a hot, dry griddle on both sides. Keep covered with a clean towel. Grill the beef in batches until browned and caramelized. Melt Oaxaca cheese onto the tortillas, then pile on the bulgogi and kimchi! #bulgogi #tacos #oaxaca #EasyRecipe #fromscratch

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