@vrd1347: La fin du trajet à 50 sans musique #marseille #cassis

Thomas vrd
Thomas vrd
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Region: FR
Saturday 03 October 2026 08:56:21 GMT
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ki2liann
Ka :
Les gens inconscients
2026-10-03 09:19:09
7568
robinnmrt
robinnmrt :
Beau réflexe à une main respect
2026-10-03 12:16:43
3198
chaouia932
chaouia93 🇩🇿 :
Al hamdoulilah il y avait la bande d’arrêt d’urgence sur le côté
2026-10-03 16:15:59
1324
k_m0924
KM :
Demi tour direct
2026-10-03 11:26:54
251
stormakh
Stormakh :
Meme pas je me décale, juste je freine un peu
2026-10-03 10:24:24
227
yassin932s
Yass932_ :
Le poto il le double en virage c une blague demi tour direct la wallah
2026-10-03 18:44:48
518
vxxnusia__
Vexnusiaa_ :
C’est des malades les gens qui dépassent sans visibilité
2026-10-03 14:47:38
89
rt01167
Arto 🇦🇲 :
trucker mp core
2026-10-03 21:10:31
0
np13500__
NP :
Motif de bagarre ça
2026-10-03 16:44:35
106
noa_amt
Noa :
Tout le monde le félicite mais le boug a son tel dans les mains
2026-10-03 16:32:59
34
geolithique
Yuba :
Ces gens ils me mettent le démon
2026-10-03 21:47:58
10
introuvable0512
introuvable0512 :
Demi tour direeeect !
2026-10-03 12:03:39
78
aurelien.d34
Aurélien :
C’est clairement une tentative de meurtre ça faudrais retirer le permis à vis a ses gens la
2026-10-03 18:50:19
67
user13zae
𝑬ᥫ᭡ :
jpeu plus me la voir cette route
2026-10-03 16:00:47
18
aless.137
Aless :
La gineste ça rigole pas
2026-10-03 14:55:56
16
rd.rif45
Rd.rif :
Les pilotes dû dimanche donc d’ajd
2026-10-03 23:01:15
9
marebasse
marebasse :
Mais dcp pourquoi filmer ?
2026-10-03 14:08:51
1
m8competition__
L🌸 :
Les gens se prennent trop pour des pilotes sur la Gineste et ils mettent des vies en danger bêtement
2026-10-03 19:12:19
5
cherchepaas8
13🩶 :
La gineste c’est tarpin dangereux
2026-10-03 14:29:18
11
paatouuu13
Patouu13 :
Ah 🤏🏼de rejoindre Michael Jackson 🤦‍♂️
2026-10-03 14:50:17
1
ak2.33z
AK2 :
tu vois c les truc comme ça qui m'énerve
2026-10-03 22:48:57
2
hhklmmhddhlmmmf
Mira mira :
C’est à ce moment là que tu crois le plus en Dieu
2026-10-03 23:08:47
2
lilouben13009
Lilou13 ᥫ᭡🖤💜🤍 :
La gineste la route qui pardonne pas 😳
2026-10-03 17:12:55
4
liam_blr615
𝐋𝗂ꪋʍ 🇺🇸 :
Tu peut mettre la vidéo sans le ralenti stp
2026-10-03 15:06:37
2
loanfina
Lfina :
il faut que lebouseuh réagisse a cette vidéo 😂
2026-10-03 17:32:19
1
To see more videos from user @vrd1347, please go to the Tikwm homepage.

Other Videos

FAJITA CHICKEN FLATBREAD #food #recipe  DOUGH 200 g all-purpose flour 3.5 g salt (½ tsp) 8 g honey 100 ml water CHICKEN MIXTURE 30 ml olive oil 500 g chicken breast, in strips 4 g ground cumin (1⅓ tsp) 2 g cayenne pepper (⅔ tsp) 2 g paprika  (⅔ tsp) 0.5 chicken stock cube  75 g yellow onion, half rings	 2 garlic cloves 50 g red bell pepper, in strips 50 g yellow bell pepper, in strips 50 g green bell pepper, in strips 5 g cornstarch 70 ml water 75 g cheddar cheese, grated EXTRA sliced cheese sunflower oil, for frying Prepare all ingredients. Mix the cornstarch with the water in a small bowl and set aside. Place the flour, salt, honey, and water in a large bowl. Knead the dough for 10–12 minutes until smooth. Cover and let it rest for 10 minutes. Heat the olive oil in a frying pan over medium heat. Add the chicken, cumin, cayenne pepper, paprika, and crumbled stock cube. Cook for 4–5 minutes. Add the yellow onion, garlic, and bell peppers. Stir-fry for 2–3 minutes until the vegetables soften slightly. Pour in the cornstarch mixture and cook until the mixture thickens. Add the grated cheddar cheese and stir well until the cheese has melted. Let the chicken mixture cool. Divide the dough into 6 equal pieces and shape them into balls. Take a ball and roll out into a circle. Place a slice of cheese on one half of the dough and spread some of the chicken fajita filling on top. Add an extra slice of cheese if desired. Lightly moisten the edges with water. Fold the dough and press the edges to seal. Place the filled dough on a sheet of parchment paper and repeat with the rest. Heat a heavy-bottomed frying pan with a little oil. Cook the breads over medium heat on both sides until golden brown and fully cooked.
FAJITA CHICKEN FLATBREAD #food #recipe DOUGH 200 g all-purpose flour 3.5 g salt (½ tsp) 8 g honey 100 ml water CHICKEN MIXTURE 30 ml olive oil 500 g chicken breast, in strips 4 g ground cumin (1⅓ tsp) 2 g cayenne pepper (⅔ tsp) 2 g paprika (⅔ tsp) 0.5 chicken stock cube 75 g yellow onion, half rings 2 garlic cloves 50 g red bell pepper, in strips 50 g yellow bell pepper, in strips 50 g green bell pepper, in strips 5 g cornstarch 70 ml water 75 g cheddar cheese, grated EXTRA sliced cheese sunflower oil, for frying Prepare all ingredients. Mix the cornstarch with the water in a small bowl and set aside. Place the flour, salt, honey, and water in a large bowl. Knead the dough for 10–12 minutes until smooth. Cover and let it rest for 10 minutes. Heat the olive oil in a frying pan over medium heat. Add the chicken, cumin, cayenne pepper, paprika, and crumbled stock cube. Cook for 4–5 minutes. Add the yellow onion, garlic, and bell peppers. Stir-fry for 2–3 minutes until the vegetables soften slightly. Pour in the cornstarch mixture and cook until the mixture thickens. Add the grated cheddar cheese and stir well until the cheese has melted. Let the chicken mixture cool. Divide the dough into 6 equal pieces and shape them into balls. Take a ball and roll out into a circle. Place a slice of cheese on one half of the dough and spread some of the chicken fajita filling on top. Add an extra slice of cheese if desired. Lightly moisten the edges with water. Fold the dough and press the edges to seal. Place the filled dough on a sheet of parchment paper and repeat with the rest. Heat a heavy-bottomed frying pan with a little oil. Cook the breads over medium heat on both sides until golden brown and fully cooked.

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