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@hungchotdon11: Lọc bio cho cá lóc đây ae #locbiovisinh #fish #lockieng #chana #locbio
Hùng khơi chơi cá chơi cây
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Region: VN
Saturday 03 October 2026 09:09:56 GMT
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Comments
I'm_coming_back_in_2090 :
kính thước hồ cubic đầu video nhiêu ạ
2026-10-08 05:03:23
1
Thanhdat :
Loại Ko máy bơm thì dùng kiểu j ah
2026-10-08 11:54:05
1
tài chính cạn kiệt :
xin Link hồ đầu vd
2026-10-06 08:29:33
1
𝙉𝙌𝙋🐉🇻🇳(FLOP🥀) :
không bơm, có bơm là sao anh
2026-10-06 05:17:22
1
@CR7-Ronald0FF🤯🤯🤯! :
chạy nổi máy sủi này khum shop
2026-10-06 13:35:13
0
Hanh An :
Đã mua
2026-10-06 00:31:35
1
HuyThichRoblox :
😂😂😂
2026-10-06 05:29:15
0
To see more videos from user @hungchotdon11, please go to the Tikwm homepage.
Other Videos
#thuhanoi
Simple basket recipe with bread, dates, olives, and lentil paste Ingredients 4 flattened loaves or rustic pieces of bread 1 cup of dates 1/2 cup of green and black olives 1 cup of cooked lentils 1 tablespoon of olive oil 1 teaspoon of lemon juice 1 pinch of salt 1 pinch of cumin, optional Fresh herbs for garnish Instructions Cook the lentils in water until tender. Drain well and place in a bowl. Mash the lentils with the olive oil, lemon juice, salt, and cumin. Mix until you get a rustic paste. Quickly warm the bread in a frying pan or at a low oven temperature. Place the bread in a simple basket. Arrange the dates alongside. Add the olives to a small bowl or directly into the basket. Put the lentil paste into a small clay or ceramic pot. Finish with fresh herbs. Serve as a humble, shareable, and comforting meal.
Neymar trend || #fyp #edit #viral #mixtape #neymar
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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