@tiara__902:

Тиара.
Тиара.
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Region: BY
Saturday 03 October 2026 14:17:43 GMT
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user2663433983457
Марина :
Знай наших !
2026-10-03 20:10:42
17
tanya_belonosova
Tatyana_02 :
Я не вижу испуга у акулы она́ улыбается.
2026-10-04 05:13:58
13
user5575481878344
Ирина :
это как бабочка на носу
2026-10-05 09:15:56
2
elena16andreeva
Elena Andreeva :
это по русскому
2026-10-05 14:51:26
1
strannik7900
strannik7900 :
😂🤣🤣Наши ещё трезвые были
2026-10-05 15:41:24
1
user9480023630836
Наталья Медведкова :
Везде русские и могут подружиться, даже с акулой.. 😅
2026-10-05 07:55:00
3
user6134248505286
Марина :
Ап! И акула у ног моих села...!!! 😂😂😂
2026-10-05 06:51:49
2
user5803404875707
елка :
етит🙄нас боятся наши волки, медведи, тигры и.т.д., а тут рыбка, еще и ласковая🙄😁😉
2026-10-04 12:52:30
11
galina.dragun
Galina Dragun :
а где мой дед??? со всей ответственностью заявляю ...деда куда дели??? 😂😂😂
2026-10-05 05:22:30
2
user4454600131483
Любовь Вшивкова :
Да, мы такие!
2026-10-04 06:59:50
6
justgirl660
hulk77 :
покатай меня, большая черепаха [Слезы радости][Слезы радости][Слезы радости]
2026-10-04 21:08:05
2
user53865082560232
натали :
[Лайк][Лайк][Лайк][Фанат][Фанат][Фанат][Фанат][Громкий смех][Громкий смех][Громкий смех][Слезы радости][Слезы радости][Слезы радости]УГОРАЮ со смеху !!!!!!!!!!!!!!![Слезы радости][Слезы радости][Слезы радости]Дельфины..........[Обезьяна на вечеринке][Обезьяна на вечеринке][Обезьяна на вечеринке][Умоляющая обезьяна][Умоляющая обезьяна][Умоляющая обезьяна][Плачущий кот]
2026-10-04 17:32:54
3
galina76580
Анна :
Хоть кого-то уважают...
2026-10-04 04:53:55
11
dyz1n64xfgr3
МАРИНА :
Ой насмешили♥️
2026-10-04 06:39:55
3
nina.l283
Nina L :
во дают наши. люди. даааа осталось только аодружиться
2026-10-04 18:46:45
1
user385371747465
Оксана Ефанова :
😂😂😂😂😂😅😅😅😅
2026-10-04 17:24:00
2
user4335376713463
Ludmila :
А это точно акула ,я без очков и не пойму .А вдруг поймаю другую.😅😅😅
2026-10-05 09:40:05
1
user4242360290784
Найля Былинина :
2026-10-04 11:31:29
1
tesla3668
Ирина Ирина :
акул
2026-10-03 23:37:27
3
tesla3668
Ирина Ирина :
2026-10-03 23:36:05
3
user6326553419099
наталья :
😂
2026-10-04 09:15:22
2
user26811000257773
Богдан :
😁😁😁😁
2026-10-03 23:12:49
1
user6117522705577
Александр Корнев :
это да🤣
2026-10-05 09:34:36
0
user3690980781752
Мария :
Эта акула так удивлена. Такой нежности и любви она некогда не видела. 👍👍💯🤣🤣🤣
2026-10-05 08:15:57
1
To see more videos from user @tiara__902, please go to the Tikwm homepage.

Other Videos

Gas ⛽️ or Trash 🗑️? Creamy Boursin Orzo Chicken Bake Click the link in my bio for a special offer and download the @ReciMe | Save recipes app to save of my recipes in one easy-to-find place! Macros (Per Serving - Makes 4) Calories — 492 Protein — 41g Carbs — 48g Fat — 17g Ingredients 🥣 12 oz or 340g cooked chicken breast, diced  6 oz or 180g dry orzo (cooked with chicken stock) 3 cups or 650g cherry tomatoes 2 Medium or 300g zucchini, chopped 5.3 oz or 150g Boursin Garlic & Fine Herbs cheese 2 oz or 56g grated Parmesan cheese Avacado/Olive Oil Spray Fresh basil Seasonings to Taste  chili flakes oregano black pepper salt How to make: 🧑‍🍳 1️⃣ Place the Boursin in the center of a baking dish, then add the cherry tomatoes and chopped zucchini around it. Season with chili flakes, oregano, salt and pepper, then lightly spray everything with oil. 2️⃣ Bake at 350°F (180°C) for about 35 minutes, until the tomatoes have softened and the Boursin is hot and creamy. 3️⃣ While that’s baking, cook the orzo according to the package instructions until al dente, then drain. 4️⃣ Remove the baking dish from the oven and mix everything together until the Boursin, tomatoes and zucchini create a creamy sauce. 5️⃣ Add the cooked orzo, chicken and fresh basil, then mix until everything is completely coated. 6️⃣ Top with grated Parmesan and place it back in the oven at 350°F (180°C) for another 5–10 minutes, or until the cheese is melted. 7️⃣ Let it cool for a few minutes, divide into 4 servings and enjoy! Verdict: Certified Gas ⛽️ One of the best dishes that I’ve cooked, hands down. 🤝 Original Video: @adamhoad_coaching  #recimepartner #mealprepideas #fitnessfood #gasortrash #certifiedhighoctane
Gas ⛽️ or Trash 🗑️? Creamy Boursin Orzo Chicken Bake Click the link in my bio for a special offer and download the @ReciMe | Save recipes app to save of my recipes in one easy-to-find place! Macros (Per Serving - Makes 4) Calories — 492 Protein — 41g Carbs — 48g Fat — 17g Ingredients 🥣 12 oz or 340g cooked chicken breast, diced 6 oz or 180g dry orzo (cooked with chicken stock) 3 cups or 650g cherry tomatoes 2 Medium or 300g zucchini, chopped 5.3 oz or 150g Boursin Garlic & Fine Herbs cheese 2 oz or 56g grated Parmesan cheese Avacado/Olive Oil Spray Fresh basil Seasonings to Taste chili flakes oregano black pepper salt How to make: 🧑‍🍳 1️⃣ Place the Boursin in the center of a baking dish, then add the cherry tomatoes and chopped zucchini around it. Season with chili flakes, oregano, salt and pepper, then lightly spray everything with oil. 2️⃣ Bake at 350°F (180°C) for about 35 minutes, until the tomatoes have softened and the Boursin is hot and creamy. 3️⃣ While that’s baking, cook the orzo according to the package instructions until al dente, then drain. 4️⃣ Remove the baking dish from the oven and mix everything together until the Boursin, tomatoes and zucchini create a creamy sauce. 5️⃣ Add the cooked orzo, chicken and fresh basil, then mix until everything is completely coated. 6️⃣ Top with grated Parmesan and place it back in the oven at 350°F (180°C) for another 5–10 minutes, or until the cheese is melted. 7️⃣ Let it cool for a few minutes, divide into 4 servings and enjoy! Verdict: Certified Gas ⛽️ One of the best dishes that I’ve cooked, hands down. 🤝 Original Video: @adamhoad_coaching #recimepartner #mealprepideas #fitnessfood #gasortrash #certifiedhighoctane

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