@darkearth: Tout le monde le connaît… mais il n’a jamais gagné 😳 #interestingfacts #amazing #fyp

DARK 𓁿
DARK 𓁿
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Region: FR
Saturday 03 October 2026 15:18:25 GMT
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vanessamartinez211
vanessamartinez211 :
It's incredible and bad that threy didn't gave him an Oscar.
2026-10-04 21:07:17
0
dark_cobra_666
DarkCobra666 :
c'est un acteur exceptionnel avec un talent monstre
2026-10-03 18:41:57
821
chiaraaliaskika
Chiara :
Les bons acteurs ne gagnent pas d’oscar
2026-10-04 11:41:49
100
morgane.melles.ju
Morgane Melles Ju :
comme quoi on est pas toujours récompensé pour ce qu'on vaut
2026-10-03 22:05:04
47
catalyseur64
Catalyseur :
Voldemort, je m'en fou des autres noms qu'il a 😂
2026-10-03 15:29:03
1
archyfr
ArchyFR :
les Oscars c est du piston
2026-10-03 18:32:19
126
shelby0816
Ellen :
excellent acteur
2026-10-03 18:41:49
66
drsmorelle3
morellefn :
voldamor sans avoir l'Oscar...
2026-10-03 16:45:29
20
belalugosiismybabygirl
𝕬𝖓𝖌𝖊𝖑𝖎𝖓𝖆 🎞️🪖 :
la liste de Schindler incroyable !
2026-10-04 08:01:48
14
fantomas.56
fantomas 56 :
Il mérite pourtant tellement d’avoir cette maudite statuette
2026-10-04 09:28:00
12
jessmbibi
👌🏻Ok Jess 😉 :
Il a un magnétisme incroyable dans tous les rôles qu’il interprète !
2026-10-03 22:35:24
37
kadouxxx
KaDoux :
il est trop fort lui c'est vrai 👍
2026-10-03 15:27:56
17
coolman.05
Coolman :
je suis fan de cette acteur et tjrs je e dis c’est bizarre qu’i a pas eu un oscar 😏
2026-10-04 20:08:18
6
aurelienicodemego
aurelienicodemego :
un tres bonne acteurs l un de mes favoris de mon top 10
2026-10-04 11:30:23
4
phil54542
PHIL :
The duchess... il est d'une froideur .... extrême !
2026-10-04 03:53:52
5
squeerool
compo :
le film conclave 😱
2026-10-03 16:06:28
5
ninachacha14
💞Nina💞 :
excellent acteur 👏👏👏
2026-10-03 23:55:34
2
le_scarn
Le_SCARN🇸🇳🐢 ༽ :
premier à voire cette masterclass
2026-10-03 15:24:01
4
zia.ni4
Zia Ni :
formidable dans RED DRAGON
2026-10-03 17:05:32
9
roarx31
Roarr 𓃬 :
2026-10-04 15:08:57
1
zimzamzoum69
zimzamzoum69 :
dragon rouge...
2026-10-04 16:36:31
1
hippoartiste2
La revue de presse d'Hippo :
la constance du jardinier .👍👍 film d'après le roman de j. Le carré ( je crois) absolument génial...
2026-10-05 08:23:01
1
lea34940
Lea :
Tellement de talent !...
2026-10-03 16:09:49
2
fiorantdinino
fiorantdinino :
il est bon, très bon!
2026-10-03 22:02:22
2
marcia.1307
Marcia ♿👑 :
Un acteur exceptionnel..
2026-10-04 10:29:22
4
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For the bread: • 2 ripe bananas, mashed • ⅓ cup pumpkin purée, about 80 g • ½ cup butter, browned, about 113 g • ½ cup packed brown sugar, 100 g • ¼ cup granulated sugar, 50 g • 1 large egg • ¼ cup plain Greek yogurt, 60 g • 1 tbsp vanilla bean paste or vanilla extract • 1¾ cups all-purpose flour, 210 g • ¼ cup finely crushed graham crackers, about 30 g • 1 tsp baking powder • 1 tsp baking soda • ½ tsp salt • 2 tsp cinnamon • ½ tsp nutmeg • ¼ tsp allspice • ½–¾ cup mini chocolate chips — “measure with your heart”  For the s’mores topping: • Mini marshmallows • Graham crackers, broken into chunks • Dark or milk chocolate bar, broken into pieces 1. Heat your oven to 350°F. Grease a 9×5-inch loaf pan and line it with parchment if you have some. 2. Brown the butter: melt the butter in a small saucepan over medium heat. Continue cooking, swirling occasionally, until it foams and the milk solids on the bottom turn golden brown and smell nutty. Remove from the heat and cool for about 5–10 minutes. 3. In a large bowl, mash the bananas. Whisk in the pumpkin, browned butter, brown sugar, granulated sugar, egg, Greek yogurt and vanilla until combined. 4. In another bowl, whisk together the flour, crushed graham crackers, baking powder, baking soda, salt, cinnamon, nutmeg and allspice. 5. Add the dry ingredients to the wet ingredients and gently fold until just combined. Don’t overmix. 6. Fold in the mini chocolate chips. 7. Pour into your loaf pan and smooth the top. 8. Bake for about 45–55 minutes, until the loaf is mostly baked and a toothpick inserted near the center comes out with a few moist crumbs. 9. Remove it briefly from the oven and pile the top with mini marshmallows, graham cracker pieces and chunks of chocolate like the photo. 10. Return to the oven for another 5–10 minutes, until the marshmallows are puffed and lightly golden. For that really toasted s’mores look, broil for only 30–60 seconds at the very end—watch it constantly because marshmallows burn fast. 11. Let it cool in the pan for about 20 minutes, then lift it out. I’d give it another 20–30 minutes before slicing so the center sets. #bananabread #pumpkinbread #bread #dessert #smores
For the bread: • 2 ripe bananas, mashed • ⅓ cup pumpkin purée, about 80 g • ½ cup butter, browned, about 113 g • ½ cup packed brown sugar, 100 g • ¼ cup granulated sugar, 50 g • 1 large egg • ¼ cup plain Greek yogurt, 60 g • 1 tbsp vanilla bean paste or vanilla extract • 1¾ cups all-purpose flour, 210 g • ¼ cup finely crushed graham crackers, about 30 g • 1 tsp baking powder • 1 tsp baking soda • ½ tsp salt • 2 tsp cinnamon • ½ tsp nutmeg • ¼ tsp allspice • ½–¾ cup mini chocolate chips — “measure with your heart” For the s’mores topping: • Mini marshmallows • Graham crackers, broken into chunks • Dark or milk chocolate bar, broken into pieces 1. Heat your oven to 350°F. Grease a 9×5-inch loaf pan and line it with parchment if you have some. 2. Brown the butter: melt the butter in a small saucepan over medium heat. Continue cooking, swirling occasionally, until it foams and the milk solids on the bottom turn golden brown and smell nutty. Remove from the heat and cool for about 5–10 minutes. 3. In a large bowl, mash the bananas. Whisk in the pumpkin, browned butter, brown sugar, granulated sugar, egg, Greek yogurt and vanilla until combined. 4. In another bowl, whisk together the flour, crushed graham crackers, baking powder, baking soda, salt, cinnamon, nutmeg and allspice. 5. Add the dry ingredients to the wet ingredients and gently fold until just combined. Don’t overmix. 6. Fold in the mini chocolate chips. 7. Pour into your loaf pan and smooth the top. 8. Bake for about 45–55 minutes, until the loaf is mostly baked and a toothpick inserted near the center comes out with a few moist crumbs. 9. Remove it briefly from the oven and pile the top with mini marshmallows, graham cracker pieces and chunks of chocolate like the photo. 10. Return to the oven for another 5–10 minutes, until the marshmallows are puffed and lightly golden. For that really toasted s’mores look, broil for only 30–60 seconds at the very end—watch it constantly because marshmallows burn fast. 11. Let it cool in the pan for about 20 minutes, then lift it out. I’d give it another 20–30 minutes before slicing so the center sets. #bananabread #pumpkinbread #bread #dessert #smores

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