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@iampastorkeion: I know it’s easier to let pain convince you that you’re a failure. Unwanted. Not enough. But what if you stopped letting pain narrate your story? Pain had a chapter. God has the final say.

Pastor Keion
Pastor Keion
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Region: US
Saturday 03 October 2026 20:58:01 GMT
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Comments

lady__maureen
Maureen Lewis :
God Bless you Kayla✌️😘😘
2026-10-03 21:12:57
2
alphadaraone
alphadara1 :
This is so good 🙏🏽🥹
2026-10-04 01:21:44
0
mrssunshine308
Mrs Sunshine 🐍💜💜💜 :
Amen and Amen 🙏🙏🙏
2026-10-04 00:22:02
0
ailehshairandbeautyy
ailehshair :
Amen
2026-10-04 01:07:54
0
hen.daniels
Hen Daniels :
Amen amen amen
2026-10-03 21:04:23
0
natashageorgestte
Natasha George Steve :
@Kayla Owen | Day Trader Is my heroine 🦸‍♀️💯
2026-10-03 21:08:37
6
mariajoannayia
Maria Joanna 👸 :
@Kayla Owen | Day Trader , I truly appreciate the work you’re doing and the knowledge you’re putting into helping people move forward. Thank you! 🤝
2026-10-03 21:06:32
7
cynthiagraysonn
Cynthia Grayson 🇨🇦 :
if @Kayla Owen | Day Trader ain't worth it withdraw😩😩✨
2026-10-03 21:14:03
3
natashageorgestte
Natasha George Steve :
KEEP ON EMPOWERING LIVES KAYLA @Kayla Owen | Day Trader hard work never goes unnoticed, 💙
2026-10-03 21:08:18
6
cynthiagraysonn
Cynthia Grayson 🇨🇦 :
@Kayla Owen | Day Trader You are an amazing person with a heart of gold
2026-10-03 21:14:13
4
lady__maureen
Maureen Lewis :
@Kayla Owen | Day Trader made the year the best one already. You are a God sent to the black community
2026-10-03 21:13:07
5
To see more videos from user @iampastorkeion, please go to the Tikwm homepage.

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Day 6 of 30 Day High Protein Recipes: RICE PAPER SHRIMP ROLLS (CHEUNG FUN). Ingredients: 6 sheets rice paper water 18 shrimps 2 green onions chopped 1 tbsp oil for brushing Dipping Sauce: 2 tbsp light soy sauce 1 tsp dark soy sauce 2 tsp oyster sauce 1 tsp sesame oil 3 tbsp water chili oil optional Instructions: 1. Fill a shallow bowl or plate with warm water. Gently dip one rice paper sheet into the water for 5-10 seconds, just enough to soften it. 2. Place the wet rice paper on a flat surface or cutting board. 3. Add 3 shrimp in the center, and sprinkle some chopped green onions on top. 4. Fold the sides of the rice paper inward, then roll it up tightly, making sure the ingredients stay tucked in. Repeat the process with the remaining rice paper and shrimp. 5. Brush some oil on top of the noodle rolls to prevent sticking. Place the shrimp rice noodles on top of a plate, then place the plate into a steamer. Steam for 3-5 minutes or until the shrimp is cooked through. 6. For the sauce, mix light soy sauce, dark soy sauce, oyster sauce, sesame oil, and water into a small bowl. 7. Pour the sauce on top of the noodle rolls. Drizzle some chili oil if desired and sprinkle more green onions on top. Serve immediately and enjoy! #highproteinmeals #healthyrecipes #EasyRecipes #asianfood #dimsum #shrimproll #ricepaper #lowcarbrecipes #chinesefood
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