genuine question. Does anyone ever try your stew? I'm curious if anyone's stomach would be okay with it at this point or if it's literally designed your stomach's bacterial gut chamber just for it.
2026-10-04 04:22:00
307
Billyboywondering :
Your spices are sticking because the steam is getting inside them and adding moisture. It happens when you add your seasoning over a steaming pot.
2026-10-04 01:06:29
1108
livre :
pap reeka is how you pronounce it
2026-10-04 01:40:46
156
Foxmeadfamiliar🍁 :
toad or load your call
2026-10-04 01:06:05
335
🦴🏳️⚧️Vivian🏳️⚧️🦴 :
you know what to add
2026-10-04 06:46:12
64
samisjamis :
if you put a few grains, like a quarter teaspoon, of DRY, UNCOOKED rice in your seasonings containers it will soak up any humidity in them and leave your spices dry and easily shakeable instead of stuck to the bottom
2026-10-04 01:15:26
195
limethackeray :
Mor-El, superman's 3rd cousin whose plot relevance is feeding Krypto once
2026-10-04 03:01:28
31
Mikah :
Are you Hungarian? That would explain a lot of the pronunciation
2026-10-04 00:56:41
41
aogasd :
day 14 of asking for salmon fillet, an entire salmon head and lemon-flavoured cream (you don't eat the head , it's for flavour)
2026-10-04 16:54:37
7
Mad_Chemist16 :
please add a whole rotisserie chicken
2026-10-16 02:27:42
3
Trinity ⁷ :
Shaking the seasoning container directly over the pot allows steam to enter the container causing the contents to stick to the bottom of the bottle :)
2026-10-04 02:06:38
35
Gharindolf :
add Surströmming
2026-10-04 01:44:16
41
vesperwasp :
hi!!!! hungarian here!!!! it’s pronounced PAH-pree-kah with the emphasis on the PAH, which is pronounced somewhat like the “po” in “pocket” like a clothing pocket
2026-10-04 02:42:12
6
IIOdinII :
It’s spooky season, add pumpkin
2026-10-04 19:02:30
6
Bored I am :
start measuring your seasonings with a spoon before putting them into the pot, the steam from the pot gathers in the containers and makes them stick(and go bad). you don't need to exactly measure stuff, just wing it
2026-10-04 01:35:42
16
Sukuna’s Object :
fyi paprika is just the world of bell pepper in a lot of languages
2026-10-04 01:59:29
12
Lyre🔑🌙 :
add a load
2026-10-04 04:49:55
7
Carter Drain :
I have nothing mature or clever to say.
Day 69 of requesting you add slow smoked, Texas-style ribs, brown sugar and gochugaru to the stew.
2026-10-04 00:55:46
41
jessicusyandhercats🏳️⚧️ :
“And to the DEVIOUS little rat” LMAOOOO
2026-10-04 01:14:25
6
jj :
Day 150 of humbly requesting you, good sir, to add Mr. Silas to the stew.
2026-10-04 01:33:50
29
Kenzie :
Happy day 528!! There’s a Dostoyevsky quote for every mood 😎
2026-10-04 00:54:30
9
Maidervierte :
simplythick John's thickener
2026-10-04 00:53:41
5
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