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@shlamongi: 🥀💀❣️ #Overwatch #gaming #لقطات #fypシ゚viral🖤tiktok☆♡🦋myvideo #اوفرواتش

SHLAMONGI | شلامونقي
SHLAMONGI | شلامونقي
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Region: SA
Sunday 04 October 2026 11:39:16 GMT
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No Watermark .mp4 (5.04MB) No Watermark(HD) .mp4 (5.04MB) Watermark .mp4 (8.18MB) Music .mp3

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l1tiw
𝗇𝖺𝗒𝖺 :
🩷🩷
2026-10-04 14:30:07
0
9-EL
18dec :
السفاح شلامونقي💀
2026-10-04 12:02:21
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7m_a21
7m_a21 :
ي عمريييييي ي شيخخخخخ اسطورهههههههههه
2026-10-04 11:59:37
0
4ng3lrem
🐇 :
2026-10-04 13:52:12
0
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মা 🥹 #fyp #voiceover #sadcaption #viralvideo #ma @fihu squad game 😫 @rahat_hossen03 @🔥✨Ador Ok'kay✨🔥
মা 🥹 #fyp #voiceover #sadcaption #viralvideo #ma @fihu squad game 😫 @rahat_hossen03 @🔥✨Ador Ok'kay✨🔥
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မောင်
မောင်" 🫶💕#မောင် #fpyyyyyyyyyyyyyyyyyyyyyy #မောင့်ကိုကြူးမယ်🤭💗 #officalaccount #မောင်ကိုနေ့တိုင်းကြူးမယ်🤭
This pizza came together in under 25 minutes and was delicious! Here is the recipe. Easy Summer Pizza Ingredients • 2 tbs olive oil • 1.5 cups cherry tomatoes • 1/4 tsp salt • 1/4 tsp pepper • 2 cloves garlic, grated • 1 tbs balsamic vinegar • 1 lb pizza dough • Cornmeal, for rolling • 4 oz mozzarella pearls • 3 tbs romano cheese, grated • Handful of fresh basil • 1 ball burrata • Balsamic glaze Instructions In a skillet over medium heat, add the olive oil, cherry tomatoes, salt, and pepper. Cover and cook until the tomatoes begin to burst. Once softened, press them down with a spoon to mash. Stir in the garlic and cook for 1 minute more. Remove from heat and mix in the balsamic vinegar. Sprinkle cornmeal on your counter and roll out the pizza dough. Transfer to a baking sheet or pizza pan. Spread the tomato mixture over the dough, then top with mozzarella pearls and romano cheese. Bake at 450 for 15-18 minutes, or until the crust is golden and crisp. Top with fresh basil, tear open the burrata and dollop it around the pizza, then finish with balsamic glaze. Slice and enjoy!
This pizza came together in under 25 minutes and was delicious! Here is the recipe. Easy Summer Pizza Ingredients • 2 tbs olive oil • 1.5 cups cherry tomatoes • 1/4 tsp salt • 1/4 tsp pepper • 2 cloves garlic, grated • 1 tbs balsamic vinegar • 1 lb pizza dough • Cornmeal, for rolling • 4 oz mozzarella pearls • 3 tbs romano cheese, grated • Handful of fresh basil • 1 ball burrata • Balsamic glaze Instructions In a skillet over medium heat, add the olive oil, cherry tomatoes, salt, and pepper. Cover and cook until the tomatoes begin to burst. Once softened, press them down with a spoon to mash. Stir in the garlic and cook for 1 minute more. Remove from heat and mix in the balsamic vinegar. Sprinkle cornmeal on your counter and roll out the pizza dough. Transfer to a baking sheet or pizza pan. Spread the tomato mixture over the dough, then top with mozzarella pearls and romano cheese. Bake at 450 for 15-18 minutes, or until the crust is golden and crisp. Top with fresh basil, tear open the burrata and dollop it around the pizza, then finish with balsamic glaze. Slice and enjoy!

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