@ahmed_7sager: صديقي الغالي من نعم الناس الي عرفتها في السعوديه صاحب مواقف واوصول ، اليوم تلاقينا في مصر القاهرة 💚

أحمد صقر

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Region: EG

Sunday 04 October 2026 13:03:00 GMT

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Comments

شمشون 🔥💕♥ :

وخيرهم ميجوناش لي. ليبيا 🥺🥺

2026-10-04 13:10:33

22

Жвфмцш♥️🌹 :

ليبيا والسعوديه ديما شعب واحد ونفس الدم👌

2026-10-10 12:10:09

2

Rtoja Ram :

مطعم الكوت الجميل أجمل ايام والله ❤️

2026-10-05 23:13:33

1

شغف علي :

امشي مطعم اكاكوس ليبي

2026-10-04 16:37:01

6

Turkia massoud :

شن اسمه المطعم ف نهاية الفيديو

2026-10-04 21:45:46

1

ٓ :

ارفعه لي مطعم اكاكوس

2026-10-05 12:17:34

2

A&B :

لقاء كان صدفة وهو شد فيا قالي لازم تجي لمصر 😂

2026-10-04 14:35:39

5

user7hrx65gmoc :

ممشى أهل مصر حلو فاليل واركب مركب البحر قهوة ام كلثوم قعمزت فيها تهبل 🥰🥰

2026-10-09 06:14:01

0

ميمي4906 :

محلاهم اهل السعودية والليبين خوووووووت

2026-10-09 17:13:00

0

محمد_تجارب♥️ :

منور حميدا♥️🔥

2026-10-04 13:08:32

0

｡ 🎀 🇸🇦ĄȘh🥼🩺 🎀 ｡ :

احسبه لاعب النصر نواف بوشل 🙃

2026-10-06 09:57:37

0

ايمان محمد :

واين يبيعو فيها هذه

2026-10-05 19:15:04

0

أواب🇱🇾 :

تحياتي..حفظكم الله ورعاكم 🇱🇾🇸🇦

2026-10-04 21:10:27

0

🔵 Mo.Basher :

فكرتني بمصر والله 😁🥰

2026-10-06 05:01:56

0

G.M.B BURGAN :

ارفعه لمطعم اكاكوس اكل ليبي مطعم اسماعيل اشتيوي

2026-10-05 21:15:01

0

شهد عسل 🍯 :

2026-10-11 06:27:27

0

مؤمن | Momn :

2026-10-05 15:43:53

0

Asama :

حركات الويشي😂 ربي يحفظك وين ماكنت🥰

2026-10-04 15:13:35

1

محمد :

اليوم الاتنين؛

2026-10-05 07:09:01

0

Vikings_🇱🇾20 :

بحر شني هذا النيل

2026-10-05 00:32:48

0

hasanbelal75 :

منورين

2026-10-11 17:21:28

0

yona⚜️ :

لصقهولي ي صقر ٠😁

2026-10-05 08:23:05

0

♛Ameer♛ :

جرب مطعم نشانتيشي في السيتي ستارز

2026-10-05 10:55:15

0

🍃🦅الہصقرَة'ﮮ🇱🇾 :

علاش ماعزمتاش لليبيا حضر معانا النيزك

2026-10-05 13:53:51

0

mariam al :

ما شاء الله

2026-10-04 13:14:00

0

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This ain’t your average pasta salad 🥗 Cold pasta that’s creamy and refreshing? Yes please. Burrata + basil pesto — this combo hits every time 🧀🎀🌿 The perfect pasta salad for the warm days ahead✨ 📍Share with your pasta bestie & save this recipe for your next summer pasta craving 💗 ✨Hailey’s Creamy Burrata Pesto Pasta Salad Ingredients • 6 oz cavatappi (or celentani) pasta • 5 oz cherry tomatoes, halved • 1 burrata • 2–3 Tbsp basil pesto (homemade or store-bought) • 1 Tbsp mayonnaise • 2 handfuls arugula • 12–15 medium shrimp, cooked & peeled ⸻ Homemade Basil Pesto • 1 cup fresh basil • 1/4 tsp salt • 1/8 tsp black pepper • 1/4 cup olive oil • 1/4 cup grated Parmesan • 2 Tbsp pine nuts • 2 cloves garlic, chopped How to make the pesto: Add basil, salt, pepper, Parmesan, pine nuts, and garlic to a blender. Slowly stream in the olive oil and blend until smooth. ⸻ Instructions 1. Cook the pasta Boil pasta in salted water until al dente. Rinse under cold water to stop the cooking and chill. Toss with 1 tsp olive oil to prevent sticking. 2. Prepare the shrimp Cook shrimp (pan-sear or boil) until pink. Lightly season with salt and set aside to cool. 3. Mix the burrata & pesto In a large bowl, open the burrata and scoop out the creamy center. Add 2–3 Tbsp basil pesto (more if you prefer a stronger basil flavor) and gently mix to create a creamy pesto base. 4. Assemble the pasta salad Add the chilled pasta to the burrata-pesto mixture. Add cherry tomatoes, shrimp, mayonnaise, and arugula. Season with a pinch of salt and freshly cracked black pepper. Toss gently until evenly coated. 5. Serve Top with extra pesto or crushed pepper if desired. Best enjoyed chilled. ⸻ Tip - Mayonnaise helps the sauce stay creamy and smooth, adds subtle umami richness, and prevents the pasta from drying out even when chilled. - If you prefer, you can swap the shrimp for grilled or shredded chicken breast. - Taste and adjust salt if needed. #asmrfood #mukbang #burratapasta #pastasalad #fyp @BelGioiosoCheese

This ain’t your average pasta salad 🥗 Cold pasta that’s creamy and refreshing? Yes please. Burrata + basil pesto — this combo hits every time 🧀🎀🌿 The perfect pasta salad for the warm days ahead✨ 📍Share with your pasta bestie & save this recipe for your next summer pasta craving 💗 ✨Hailey’s Creamy Burrata Pesto Pasta Salad Ingredients • 6 oz cavatappi (or celentani) pasta • 5 oz cherry tomatoes, halved • 1 burrata • 2–3 Tbsp basil pesto (homemade or store-bought) • 1 Tbsp mayonnaise • 2 handfuls arugula • 12–15 medium shrimp, cooked & peeled ⸻ Homemade Basil Pesto • 1 cup fresh basil • 1/4 tsp salt • 1/8 tsp black pepper • 1/4 cup olive oil • 1/4 cup grated Parmesan • 2 Tbsp pine nuts • 2 cloves garlic, chopped How to make the pesto: Add basil, salt, pepper, Parmesan, pine nuts, and garlic to a blender. Slowly stream in the olive oil and blend until smooth. ⸻ Instructions 1. Cook the pasta Boil pasta in salted water until al dente. Rinse under cold water to stop the cooking and chill. Toss with 1 tsp olive oil to prevent sticking. 2. Prepare the shrimp Cook shrimp (pan-sear or boil) until pink. Lightly season with salt and set aside to cool. 3. Mix the burrata & pesto In a large bowl, open the burrata and scoop out the creamy center. Add 2–3 Tbsp basil pesto (more if you prefer a stronger basil flavor) and gently mix to create a creamy pesto base. 4. Assemble the pasta salad Add the chilled pasta to the burrata-pesto mixture. Add cherry tomatoes, shrimp, mayonnaise, and arugula. Season with a pinch of salt and freshly cracked black pepper. Toss gently until evenly coated. 5. Serve Top with extra pesto or crushed pepper if desired. Best enjoyed chilled. ⸻ Tip - Mayonnaise helps the sauce stay creamy and smooth, adds subtle umami richness, and prevents the pasta from drying out even when chilled. - If you prefer, you can swap the shrimp for grilled or shredded chicken breast. - Taste and adjust salt if needed. #asmrfood #mukbang #burratapasta #pastasalad #fyp @BelGioiosoCheese

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