@sweetsavoryrecipes: 🥔Air Fryer Baked Potatoes 🔗(Find this and other recipes at sweetysalado.com/en) Servings: 4 📝 INGREDIENTS * 4 medium-sized russet potatoes (about 7 ounces each) * 1 tablespoon oil or cooking spray (I use olive oil) * 1 tablespoon coarse salt (like kosher or coarse sea salt) 👩🏻‍🍳 INSTRUCTIONS 1. Scrub the potatoes with a brush under cold running water, then pat them completely dry with a paper towel. Pierce each potato several times with a fork on all sides to help release steam during cooking. 2. Rub each potato all over with the oil, then sprinkle generously with coarse salt. 3. Place the potatoes in the air fryer basket, making sure not to overcrowd them. Air fry at 400 degrees F (200 degrees C) for 40–45 minutes, flipping them halfway through, or until the potatoes are tender when pierced with a fork or knife. 4. Let the potatoes rest for a few minutes before serving. Cut each potato lengthwise, then gently push the ends toward the center to open it up. Fluff the inside with a fork, season with salt and pepper to taste, and serve with your favorite toppings. #airfryerbakedpotatoes #bakedpotatoes #potatorecipes

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2026-10-04 19:37:15

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