@kelsey.preciado: The fall salad people will actually be excited about 🍁🥦🍠 HARVEST BROCCOLI SALAD WITH CREAMY MAPLE BALSAMIC DRESSING Serves 12 Salad: • 4 cups chopped sweet potatoes • 1 tbsp oil • 1 tsp salt • 6 cups finely chopped broccoli • 2 cups peeled + chopped apples • 1 cup dried cranberries • 1 cup crumbled goat cheese • ½ cup chopped salted roasted pecans Dressing: • ¼ cup avocado oil • ¼ cup balsamic vinegar • ½ cup plain Greek yogurt • 1 tbsp Dijon mustard • 1 tbsp maple syrup • 1 tsp garlic powder • 1 tsp salt Directions: 1. Heat oven to 425°F. Add sweet potatoes to a parchment-lined baking sheet, drizzle with oil, season with salt and roast 35–40 minutes until slightly browned. 2. Add broccoli, roasted sweet potatoes, apples, cranberries, goat cheese and pecans to a large bowl. 3. Shake all dressing ingredients together in a mason jar. 4. Pour over the salad and toss to coat. Save this for Thanksgiving, Friendsgiving or your next fall dinner! 🍎🍁 #fallsalad #broccolisalad #thanksgivingrecipes #thanksgivingsides #fallrecipes

Kelsey Preciado

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Region: US

Sunday 04 October 2026 18:22:02 GMT