1. Home
  2. Detail

@taphoahongha168: Mũ bóng chày sale sập sadn #tiktokshop #thinhhanh #xuhuong #taphoahongha168 #mubongchay

Taphoahongha168
Taphoahongha168
Open In TikTok:
Region: VN
Sunday 04 October 2026 21:20:37 GMT
178
0
0
0

Music

Download

No Watermark .mp4 (8.36MB) No Watermark(HD) .mp4 (8.36MB) Watermark .mp4 (8.65MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @taphoahongha168, please go to the Tikwm homepage.

Other Videos

#fyp #foryou #goodthing #tiktokshop
#fyp #foryou #goodthing #tiktokshop
Tiny pumpkin faces, a wobbly orange center, and a sweet-tangy chili rim—these little cups belong on the Halloween snack table. 🎃✨ #HalloweenTreats #OrangeGelatin #PumpkinCups #EasyDessert #SpookySnacks Ingredients - 1 pouch D’Gari orange gelatin mix, sized to make 1 liter (about 120 g) - 1 liter water, heated as directed on the pouch - A few spoonfuls of chamoy, enough to make a shallow layer for dipping 9 cup rims - A few spoonfuls of chili-lime rim seasoning, enough to coat 9 rims - 9 clear food-safe cups, about 4 oz each; a tray; a heatproof pitcher and spoon - 1 paper jack-o’-lantern face template and 1 black marker for the outside of the cups only steps 1. Wash and dry the cups. Place the paper face inside a cup and trace the eyes, nose, and mouth on the outside only, well below the rim. Remove the paper and repeat for all 9 cups. Keep ink away from the inside, rim, and food; let it dry completely. 2. Prepare the gelatin using the pouch directions for 1 liter. For the 120 g water-based pouch, stir the powder into 1 liter of boiling water in a heatproof pitcher until completely dissolved. 3. Let the mixture cool until the cups can safely handle it, then divide among the cups on a tray, leaving a little room below each rim. Refrigerate for about 2 hours, or until completely firm; do not turn the cups upside down while the gelatin is still liquid. 4. Spoon the chamoy and chili-lime seasoning into two separate shallow dishes. Hold a chilled cup by its base and briefly dip just the rim into the chamoy. 5. Dip the sticky rim into the seasoning and gently roll it around for an even, narrow coating. Turn upright and repeat with the remaining cups. 6. Keep refrigerated until serving. Serve with small spoons and enjoy the gelatin from the cups.
Tiny pumpkin faces, a wobbly orange center, and a sweet-tangy chili rim—these little cups belong on the Halloween snack table. 🎃✨ #HalloweenTreats #OrangeGelatin #PumpkinCups #EasyDessert #SpookySnacks Ingredients - 1 pouch D’Gari orange gelatin mix, sized to make 1 liter (about 120 g) - 1 liter water, heated as directed on the pouch - A few spoonfuls of chamoy, enough to make a shallow layer for dipping 9 cup rims - A few spoonfuls of chili-lime rim seasoning, enough to coat 9 rims - 9 clear food-safe cups, about 4 oz each; a tray; a heatproof pitcher and spoon - 1 paper jack-o’-lantern face template and 1 black marker for the outside of the cups only steps 1. Wash and dry the cups. Place the paper face inside a cup and trace the eyes, nose, and mouth on the outside only, well below the rim. Remove the paper and repeat for all 9 cups. Keep ink away from the inside, rim, and food; let it dry completely. 2. Prepare the gelatin using the pouch directions for 1 liter. For the 120 g water-based pouch, stir the powder into 1 liter of boiling water in a heatproof pitcher until completely dissolved. 3. Let the mixture cool until the cups can safely handle it, then divide among the cups on a tray, leaving a little room below each rim. Refrigerate for about 2 hours, or until completely firm; do not turn the cups upside down while the gelatin is still liquid. 4. Spoon the chamoy and chili-lime seasoning into two separate shallow dishes. Hold a chilled cup by its base and briefly dip just the rim into the chamoy. 5. Dip the sticky rim into the seasoning and gently roll it around for an even, narrow coating. Turn upright and repeat with the remaining cups. 6. Keep refrigerated until serving. Serve with small spoons and enjoy the gelatin from the cups.
Spirit Walker #fyp #spiritwalker #spiritwalkers #foryou
Spirit Walker #fyp #spiritwalker #spiritwalkers #foryou
Btw this dance took me hours to learn
Btw this dance took me hours to learn
trend kah? kane nihh, when yaa rame #presetalightmotion #presetkece #presetkane #softspoken #fyp
trend kah? kane nihh, when yaa rame #presetalightmotion #presetkece #presetkane #softspoken #fyp
#C4 #сишка #oxidesurvivalisland #oxide
#C4 #сишка #oxidesurvivalisland #oxide

About

Legal