@cozycreekcottage: Cheddar & Chive Sourdough Discard Crackers 🧀🌿 Ingredients 1 cup sourdough discard 1/4 cup shredded cheddar ½ teaspoon pepper ½ teaspoon salt 3 tablespoon dried chives Directions Preheat oven to 350°F. Spread sourdough discard into a very thin, even layer on a lined baking sheet. Sprinkle with salt and pepper, cheese and chives. Bake for about 5 minutes then take them out and score with a pizza cutter. Place back in oven to bake for another 10-15 minutes until crispy. Let cool, break into crackers, and enjoy! 🧀🌿 #sourdoughcrackers #sourdoughdiscard #sourdough #sourdoughdiscardcrackers