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@liaqatnursaryfarmpattoki: کروٹن #plantsoftiktok #Liaqat nursery and landscaping

لیاقت نرسری فارم پتوکی®️
لیاقت نرسری فارم پتوکی®️
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Region: PK
Monday 05 October 2026 02:03:15 GMT
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Comments

hammad.rajpoot11
HAMMAD ALI :
plants name Kia hai
2026-10-05 08:39:01
0
alawalg55
alawalg55 :
👍👍👍
2026-10-05 13:32:15
0
aliakbarbhatti216
Ali Akbar Bhatti :
🥰🥰🥰
2026-10-05 04:22:52
0
khurram.shahzad4351
Khurram Shahzad :
English Croton
2026-10-16 10:50:40
0
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Cooking your favourite dish 🇵🇭Chicken Adobo Ingredients: - 1/2 cup Soy sauce - 1/4 cup Brown sugar - 6 cloves garlic, crushed - 2 tbsp Whole black pepper - 1/2 cup vinegar - 3 bay leaves - 2 chicken marylands (around 880g total) 4 chicken thighs will substitute 1. Combine soy sauce, brown sugar, black peppercorns and garlic in a bowl, stirring to combine 2. Add chicken, mix well to coat all sides and leave in the fridge for at least 1 hour to marinate 3. Sear chicken in a hot frying pan or Dutch oven on all sides to develop a nice colour 4. Pour in remaining marinade and enough water to cover the chicken. Add bay leaves and simmer, covered with a lid, for 30 minutes, flipping chicken half way through 5. Remove lid, add vinegar and reduce until thick. Serve over steamed white rice and garnish with spring onions #adobo #chickenadobo #philipinofood #filipinofoodrecipe #EasyRecipes #quickdinner #creatorsearchinsights
Cooking your favourite dish 🇵🇭Chicken Adobo Ingredients: - 1/2 cup Soy sauce - 1/4 cup Brown sugar - 6 cloves garlic, crushed - 2 tbsp Whole black pepper - 1/2 cup vinegar - 3 bay leaves - 2 chicken marylands (around 880g total) 4 chicken thighs will substitute 1. Combine soy sauce, brown sugar, black peppercorns and garlic in a bowl, stirring to combine 2. Add chicken, mix well to coat all sides and leave in the fridge for at least 1 hour to marinate 3. Sear chicken in a hot frying pan or Dutch oven on all sides to develop a nice colour 4. Pour in remaining marinade and enough water to cover the chicken. Add bay leaves and simmer, covered with a lid, for 30 minutes, flipping chicken half way through 5. Remove lid, add vinegar and reduce until thick. Serve over steamed white rice and garnish with spring onions #adobo #chickenadobo #philipinofood #filipinofoodrecipe #EasyRecipes #quickdinner #creatorsearchinsights
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