@zamm2_0:

🪐ZAMM🪐

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Region: KZ

Monday 05 October 2026 07:50:09 GMT

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No Watermark .mp4 (0.47MB) No Watermark(HD) .mp4 (0.48MB) Watermark .mp4 (0.96MB) Music .mp3

Comments

Zhatayman🦁 :

Он был старостой*

2026-10-05 14:53:25

5924

айви🍥 :

Смеялась пока на поняла что я староста

2026-10-06 18:34:23

601

Spalterr0_0 :

Моя староста, она 130

2026-10-07 12:08:24

258

Ишак :

Завидую

2026-10-06 09:24:11

112

вишневая ася. :

мне скинул одноклассник (я староста)

2026-10-06 03:54:09

1164

TLEPALDY[🇰🇿] :

я староста

2026-10-07 04:54:05

17

H. :

почему мне это попалась когда я стала старостой

2026-10-07 05:05:58

91

Lardix :

Дратути я пельмень 🥟😁

2026-10-07 05:31:34

11

🖤🐁ratty mm2🐁🖤 :

дратуте я у картеля

2026-10-07 07:06:24

11

Metallic :

Забыл, что он и есть староста

2026-10-07 10:10:42

17

M̶ꝋꝊꞥꞨⱦⱥɍ☾⋆@ :

он был зам старосты

2026-10-07 01:41:16

29

Weely :

Он староста*

2026-10-06 09:23:06

10

[Моб]🍙 :

Я сейчас сижу с старостой))) (мы 4 годы как друзья)

2026-10-07 07:08:54

3

Evil USA :

я спас вас от 67лайков

2026-10-05 13:55:42

40

лисен :

мы в 8 классе и у нас ушла староста

2026-10-07 03:07:53

1

Метеоритная слава lll :

стараста самый сильный в школе

2026-10-05 15:29:03

19

🥲 :

Я староста, и я репостнула.

2026-10-07 06:43:58

18

⚔ 𝘼𝙫𝙖𝙣𝙯𝙞𝙣𝙞. 🚬 :

Один раз староста хотел забрать мою тетрадь, я один раз ударила этой тетрадкой, не лезет, не интересно

2026-10-07 05:52:49

2

🪖 масса :

дратути я пелменчек

2026-10-07 09:53:10

10

sh4dow.💤 :

у нас староста репостну

2026-10-07 05:57:44

3

ABR1KOS🟠 :

Староста его ЛД*

2026-10-06 17:47:53

3

user :

Примерно так буду собираться ( я староста)

2026-10-07 08:25:56

3

mellstroy agro :

-все старосты школы

2026-10-06 12:54:26

1

ZenyVPN :

я подруге старосте кинул

2026-10-07 14:42:23

0

sofi :

страроста не пришла

2026-10-07 08:29:25

3

To see more videos from user @zamm2_0, please go to the Tikwm homepage.

Other Videos

🍎✨ Dolly Parton's Baked Cinnamon Apple Fritters 🍩🤎 Ingredients: For the Apple Fritters: - 2 cups all-purpose flour - ⅓ cup granulated sugar - 2 teaspoons baking powder - 1½ teaspoons ground cinnamon - ¼ teaspoon ground nutmeg - ½ teaspoon salt - 2 large eggs - ¾ cup whole milk - 2 tablespoons unsalted butter, melted - 1 teaspoon vanilla extract - 2 cups peeled and finely diced apples - 2 tablespoons packed light brown sugar For the Cinnamon Glaze: - 1½ cups powdered sugar - 2–3 tablespoons whole milk - ½ teaspoon vanilla extract - ¼ teaspoon ground cinnamon Directions: 1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper and lightly grease it. 2. Prepare the Apples: Toss the diced apples with the brown sugar and ½ teaspoon of the cinnamon. Set aside while preparing the batter. 3. Mix the Dry Ingredients: In a large bowl, whisk together the flour, granulated sugar, baking powder, remaining cinnamon, nutmeg, and salt. 4. Mix the Wet Ingredients: In a separate bowl, whisk the eggs, milk, melted butter, and vanilla until smooth. 5. Make the Batter: Pour the wet ingredients into the dry ingredients and gently stir just until combined. Avoid overmixing so the fritters stay tender. 6. Add the Apples: Fold the cinnamon-coated apples into the thick batter until evenly distributed. 7. Shape the Fritters: Scoop generous ¼-cup portions of batter onto the prepared baking sheet. Gently flatten each mound into a rustic fritter shape, leaving space between them. 8. Bake: Bake for 14–17 minutes, until the fritters are puffed, lightly golden, and cooked through. 9. Make the Glaze: Whisk the powdered sugar, milk, vanilla, and cinnamon until smooth. Add milk a little at a time until the glaze reaches a thick but pourable consistency. 10. Glaze the Fritters: Allow the baked fritters to cool for about 5 minutes, then generously drizzle or brush them with the cinnamon glaze. 11. Let the Glaze Set: Leave the fritters for another 5–10 minutes, until the glaze begins to set. 12. Serve: Enjoy slightly warm for tender cinnamon-spiced fritters packed with juicy apple pieces and finished with a sweet vanilla-cinnamon glaze.

🍎✨ Dolly Parton's Baked Cinnamon Apple Fritters 🍩🤎 Ingredients: For the Apple Fritters: - 2 cups all-purpose flour - ⅓ cup granulated sugar - 2 teaspoons baking powder - 1½ teaspoons ground cinnamon - ¼ teaspoon ground nutmeg - ½ teaspoon salt - 2 large eggs - ¾ cup whole milk - 2 tablespoons unsalted butter, melted - 1 teaspoon vanilla extract - 2 cups peeled and finely diced apples - 2 tablespoons packed light brown sugar For the Cinnamon Glaze: - 1½ cups powdered sugar - 2–3 tablespoons whole milk - ½ teaspoon vanilla extract - ¼ teaspoon ground cinnamon Directions: 1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper and lightly grease it. 2. Prepare the Apples: Toss the diced apples with the brown sugar and ½ teaspoon of the cinnamon. Set aside while preparing the batter. 3. Mix the Dry Ingredients: In a large bowl, whisk together the flour, granulated sugar, baking powder, remaining cinnamon, nutmeg, and salt. 4. Mix the Wet Ingredients: In a separate bowl, whisk the eggs, milk, melted butter, and vanilla until smooth. 5. Make the Batter: Pour the wet ingredients into the dry ingredients and gently stir just until combined. Avoid overmixing so the fritters stay tender. 6. Add the Apples: Fold the cinnamon-coated apples into the thick batter until evenly distributed. 7. Shape the Fritters: Scoop generous ¼-cup portions of batter onto the prepared baking sheet. Gently flatten each mound into a rustic fritter shape, leaving space between them. 8. Bake: Bake for 14–17 minutes, until the fritters are puffed, lightly golden, and cooked through. 9. Make the Glaze: Whisk the powdered sugar, milk, vanilla, and cinnamon until smooth. Add milk a little at a time until the glaze reaches a thick but pourable consistency. 10. Glaze the Fritters: Allow the baked fritters to cool for about 5 minutes, then generously drizzle or brush them with the cinnamon glaze. 11. Let the Glaze Set: Leave the fritters for another 5–10 minutes, until the glaze begins to set. 12. Serve: Enjoy slightly warm for tender cinnamon-spiced fritters packed with juicy apple pieces and finished with a sweet vanilla-cinnamon glaze.

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