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@nanaedwardkwasiosei6:
TOTO MANTSE
Open In TikTok:
Region: GH
Monday 05 October 2026 10:26:10 GMT
110
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No Watermark .mp4 (
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lady Gaga :
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2026-10-05 21:55:39
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Cookies & Cream Protein Cake 🍪🍫 | 9g Protein Per Slice! #easyrecipe #recipe #food This Cookies & Cream Protein Cake is rich, fudgy, chocolatey and topped with a creamy vanilla protein frosting + Oreos. 🍪🤎 An easy high-protein dessert for when the chocolate cravings hit! Ingredients Chocolate Protein Cake: • ½ cup pumpkin purée • ¼ cup FAGE 0% Greek yogurt • ¼ cup Silk unsweetened almond milk • ⅓ cup egg whites • ¼ cup sugar-free maple syrup • 1 tsp vanilla extract • ⅓ cup unsweetened cocoa powder • ½ cup oat flour • 1 scoop Legion Dutch Chocolate Casein Protein • 1 tsp baking soda • Pinch of salt Vanilla Protein Frosting: • 1 cup FAGE 0% Greek yogurt • ¾ scoop Legion French Vanilla Casein Protein • 1–2 tsp sugar-free vanilla pudding mix (optional) • ¼ cup powdered allulose Topping: • 4 Oreo Zero Sugar cookies — 3 crushed + 1 whole Directions Preheat oven to 350°F and grease or line an 8×8 pan. Whisk together pumpkin, Greek yogurt, almond milk, egg whites, syrup and vanilla. Add cocoa powder, oat flour, chocolate casein, baking soda and salt. Mix until just combined. Spread into the pan and bake for 25–30 minutes. Don't overbake—you want it soft and fudgy! Cool completely. Mix the frosting ingredients until thick and creamy. Frost the cake and top with 3 crushed Oreos + 1 whole Oreo. Slice into 9 squares and enjoy! Approx. 95 calories + 9g protein per slice 💪🏼
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