@fbfoods1: Soy Glazed Salmon 🐟🔥🥢 4 salmon fillets 4 cloves garlic ½ red chili 3 cm ginger ½ spring onion 5 tbsp soy sauce 3 tbsp mirin 2 tbsp brown sugar Season the salmon with salt and pepper. Sear the salmon fillets in a little oil. Remove them from the pan just before they’re fully cooked, as they’ll finish cooking in the sauce. Sauté the garlic, red chili, ginger and spring onion. Add the soy sauce, mirin and brown sugar and let the sauce reduce until sticky. Return the salmon to the pan and baste with the sauce. Serve with rice and broccoli for an easy and healthy weeknight dinner. Enjoy! 🐟 Save this recipe for your next Soy Glazed Salmon! #salmonrecipe #soyglazed #EasyRecipes #weeknightdinner #foodinspiration