@chafim.simo6:

Samir 861024097
Samir 861024097
Open In TikTok:
Region: MZ
Monday 05 October 2026 14:53:59 GMT
7909
634
10
38

Music

Download

Comments

bullard072
Bullard Engraçado 🇲🇿 :
colegas no trabalho
2026-10-05 17:33:17
0
www.tiktok.com.mz.ngongo
NGONGO YA MAHLALA :
ys
2026-10-05 16:31:02
0
user5872906787687
Abdala juma :
xhsh
2026-10-05 17:48:37
0
mrjunix1
Mr junix :
boa
2026-10-05 15:46:01
0
user2518465254178
castigo hilário :
favor
2026-10-05 17:09:22
0
user1994948033060
JUNIOR OFFICI ALLY 🫂♥️ :
Porã
2026-10-05 17:39:39
0
rodgersmoreposts
Rodgers :
🤣🤣
2026-10-05 17:57:33
0
user8429491860135
Tomé Ricardo jemusse :
🤣🤣🤣🤣
2026-10-05 18:03:18
0
daniel.vasco.jorg
Daniel Vasco Jorge :
🥰🥰🥰
2026-10-05 15:15:51
0
elson.rosrio.toms
Elson Rosário Tomás :
😁😁😁
2026-10-05 18:47:06
0
To see more videos from user @chafim.simo6, please go to the Tikwm homepage.

Other Videos

Chicken Biryani Recipe 😍 Ingredients: 1 kg chicken ½ cup yogurt 2 large fried onions 2 tbsp ginger garlic paste 2 tomatoes puree 1 tbsp salt 1 tbsp red chili 1 tsp turmeric powder (haldi) 1 tsp cumin powder (zeera powder) 1 tsp coriander powder (dhaniya powder) Fresh coriander Whole spices ½ cup oil (I used @rabicookingoil) Aloo bukhara as needed For Boiling Rice: Lemon slices 1 tbsp salt ½ tbsp cumin seeds 2 glasses rice Method: 1. Marinate the Chicken - Marinate the chicken by adding all the ingredients and spices. Let it rest for 1 hour or as long as you can. 2. Prepare the Chicken Masala - Add oil to a pan and first fry the whole spices. Then add the marinated chicken along with 1 glass of water. - Let it cook until the chicken becomes soft, the gravy thickens, and the oil separates. - Lastly, add aloo bukhara. Your chicken masala is ready for the biryani. 3. Boil the Rice - First, soak the rice. Then boil water according to the instructions given on the rice packet you are using. - Once the water starts bubbling, add the soaked rice and let it boil until 80% cooked. Do not overboil the rice. 4. Layering - Add a layer of rice, then chicken masala, followed by another layer of rice and chicken masala. - Top it with your favorite toppings, such as fresh coriander, green chili, zarda color, and lemon slices. - Cover and cook on low heat for 15–20 minutes. And then your delicious chicken biryani is ready! 💃 . . . . . . #hadiashafaq #chickenbiryani #pakistanifood  Hadia Shafaq | Chicken Biryani | Biryani Recipe | Easy Biryani | Quick Biryani | Spicy Biryani | Masalaydar Biryani | Chatpati Biryani | Chicken Biryani Recipe | Biryani Lover | Biryani Lovers | Homemade Biryani | Pakistani Biryani | Desi Food | Pakistani Food | Desi Recipes | Easy Recipes | Quick Recipes | Dinner Ideas | Lunch Ideas | Foodie | Food Lover | Recipe Ideas | Biryani Cravings | Daawat Special | Ghar Ki Biryani | Perfect Biryani | Rice Recipes
Chicken Biryani Recipe 😍 Ingredients: 1 kg chicken ½ cup yogurt 2 large fried onions 2 tbsp ginger garlic paste 2 tomatoes puree 1 tbsp salt 1 tbsp red chili 1 tsp turmeric powder (haldi) 1 tsp cumin powder (zeera powder) 1 tsp coriander powder (dhaniya powder) Fresh coriander Whole spices ½ cup oil (I used @rabicookingoil) Aloo bukhara as needed For Boiling Rice: Lemon slices 1 tbsp salt ½ tbsp cumin seeds 2 glasses rice Method: 1. Marinate the Chicken - Marinate the chicken by adding all the ingredients and spices. Let it rest for 1 hour or as long as you can. 2. Prepare the Chicken Masala - Add oil to a pan and first fry the whole spices. Then add the marinated chicken along with 1 glass of water. - Let it cook until the chicken becomes soft, the gravy thickens, and the oil separates. - Lastly, add aloo bukhara. Your chicken masala is ready for the biryani. 3. Boil the Rice - First, soak the rice. Then boil water according to the instructions given on the rice packet you are using. - Once the water starts bubbling, add the soaked rice and let it boil until 80% cooked. Do not overboil the rice. 4. Layering - Add a layer of rice, then chicken masala, followed by another layer of rice and chicken masala. - Top it with your favorite toppings, such as fresh coriander, green chili, zarda color, and lemon slices. - Cover and cook on low heat for 15–20 minutes. And then your delicious chicken biryani is ready! 💃 . . . . . . #hadiashafaq #chickenbiryani #pakistanifood Hadia Shafaq | Chicken Biryani | Biryani Recipe | Easy Biryani | Quick Biryani | Spicy Biryani | Masalaydar Biryani | Chatpati Biryani | Chicken Biryani Recipe | Biryani Lover | Biryani Lovers | Homemade Biryani | Pakistani Biryani | Desi Food | Pakistani Food | Desi Recipes | Easy Recipes | Quick Recipes | Dinner Ideas | Lunch Ideas | Foodie | Food Lover | Recipe Ideas | Biryani Cravings | Daawat Special | Ghar Ki Biryani | Perfect Biryani | Rice Recipes

About