@shan_foods: Create comfort in a pot with this filling and flavourful weeknight fix by chef @rabiacooks ONE POT CHICKEN AND RICE 150g Boneless Chicken Breast, cut into half 3 tbsp oil 1 tsp minced garlic 1/2 tsp red chilli powder Salt to taste 1/2 onion sliced thin 1/2 cup mixed peppers, diced 1/4 cup sweet corn 2.5 tbsp Shan Chicken Jalfrezi masala 1 cup rice, soaked Toppings: iceberg lettuce, jalapeños, sour cream, salsa, and more #chickenandrice #onepotmeal #weeknightdinner Marinate the chicken with garlic, lemon, red chilli and salt. Set aside for at least half an hour. After that, cook on each side in a pan with some oil until there is a nice cooler and crust on the chicken. It does not need to be fully cooked yet. Remove the chicken and place aside. In the same pan, add a little more oil with the onions and peppers. After a minute, add in sweet corn and the jalfrezi masala. Add in soaked rice and mix well. Place the chicken back on top of the rice. Add in enough water to cover the rice by 3/4 of an inch. Once it boils, cover and cook for 10 minutes on low heat. Top with iceberg, jalapeños, salsa, sour cream and more. #onepotmeals #chickenandrice

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Monday 05 October 2026 16:48:00 GMT