@nordou51: #شعب_الصيني_ماله_حل😂😂 حي عليا وصايي 😂😂😂

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hasnabounab :

ههههههههههههه ضحكتني دبانة نتقهوى بيها

2026-10-20 01:46:13

0

oussama mk :

حكاية تع جحا هادي 😂

2026-10-05 19:25:26

1

tsounami star :

احي عليا وصاييبيييييي 🤣👍

2026-10-05 18:59:16

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rednad :

عندي دبانة [Larmes de joie][Larmes de joie][Larmes de joie][Larmes de joie][Larmes de joie]

2026-10-05 19:41:03

0

Adam DZ 31🇩🇿 :

2026-10-05 23:48:43

1

🇩🇿🇧🇪💞Hanine Al Amel💞 :

2026-10-11 13:18:42

0

kika 27 :

2026-10-06 03:12:45

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Belhachemi :

2026-10-07 08:33:37

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عطر بلقيس :

2026-10-10 10:04:02

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momo__937 :

جوعتني لمك جوعتني😂😂😂😂😂

2026-10-06 00:59:15

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المهرة🐎 :

😅😅😅

2026-10-19 21:41:22

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hicham :

😂😂😂😂😂😂

2026-10-06 18:37:29

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ouahrani :

❤️❤️❤️❤️

2026-10-12 21:01:01

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Oran 31 :

😂😂😂😂😂😂

2026-10-11 21:53:46

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naima nanounou :

[Gros LOL][Gros LOL][Gros LOL]

2026-10-10 21:01:43

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كريستيانو :

😂😂😂

2026-10-10 15:52:04

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كريستيانو :

🥰🥰🥰

2026-10-10 15:51:56

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joumana :

😂😂😂😂😂😂

2026-10-09 21:40:35

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younger brother :

[Rire][Rire]

2026-10-09 19:04:55

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❤️‍🔥souilah amine❤️‍🔥 :

[دموع الفرح][دموع الفرح][دموع الفرح]

2026-10-09 14:57:26

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Brahimi Farid :

😂😂😂

2026-10-07 17:36:08

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☠︎︎ 0xGHOST.404 ☠︎︎ :

😂😂

2026-10-07 15:48:12

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الأستاذة سهام :

😂

2026-10-06 23:22:35

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Bazini Djillali :

😅😅😅

2026-10-15 11:42:49

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꧁༺Nourita ༻꧂ :

[Hilare][Hilare][Hilare]

2026-10-05 18:06:33

0

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ایک یہی وہم نہیں نکلتا میرے دل سے….

ایک یہی وہم نہیں نکلتا میرے دل سے….

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Philly Cheesesteak Penne with Garlic Provolone Alfredo Sauce Ingredients: 1 1/4 lbs sirloin steak, thinly sliced 12 oz penne pasta 1 tbsp olive oil 2 tbsp unsalted butter 1 small yellow onion, thinly sliced 1 green bell pepper, thinly sliced 3 cloves garlic, minced 1 tsp Worcestershire sauce 3/4 cup heavy whipping cream 1/2 cup low-sodium beef broth 1 1/4 cups shredded provolone cheese 1/2 cup freshly grated Parmesan cheese 1/2 tsp garlic powder 1/2 tsp black pepper 1/2 cup reserved pasta water, as needed 1 tbsp chopped parsley Directions: 1. Bring a large pot of salted water to a boil. Cook the penne until al dente. Reserve 1/2 cup pasta water, then drain. 2. Pat the steak dry and season with garlic powder and black pepper. 3. Heat the olive oil in a large skillet over medium-high heat. Add the steak in batches and sear quickly for 1–2 minutes until browned. Transfer to a plate. 4. In the same skillet, melt the butter over medium heat. Add the onion and green bell pepper. Cook for 5–6 minutes until softened and lightly browned. 5. Add the minced garlic and Worcestershire sauce. Cook for 30 seconds. 6. Pour in the beef broth and heavy cream. Simmer gently for 2–3 minutes. 7. Reduce the heat to low and stir in the provolone and Parmesan until melted into a smooth garlic Alfredo sauce. 8. Add the penne and toss until coated, using a little reserved pasta water if needed. 9. Return the steak to the skillet and gently fold it through the pasta along with the peppers and onions. Everything should be mixed together in the sauce. 10. Sprinkle with chopped parsley and serve warm. Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes Servings: 6 | Calories: Approximately 700 per serving

Philly Cheesesteak Penne with Garlic Provolone Alfredo Sauce Ingredients: 1 1/4 lbs sirloin steak, thinly sliced 12 oz penne pasta 1 tbsp olive oil 2 tbsp unsalted butter 1 small yellow onion, thinly sliced 1 green bell pepper, thinly sliced 3 cloves garlic, minced 1 tsp Worcestershire sauce 3/4 cup heavy whipping cream 1/2 cup low-sodium beef broth 1 1/4 cups shredded provolone cheese 1/2 cup freshly grated Parmesan cheese 1/2 tsp garlic powder 1/2 tsp black pepper 1/2 cup reserved pasta water, as needed 1 tbsp chopped parsley Directions: 1. Bring a large pot of salted water to a boil. Cook the penne until al dente. Reserve 1/2 cup pasta water, then drain. 2. Pat the steak dry and season with garlic powder and black pepper. 3. Heat the olive oil in a large skillet over medium-high heat. Add the steak in batches and sear quickly for 1–2 minutes until browned. Transfer to a plate. 4. In the same skillet, melt the butter over medium heat. Add the onion and green bell pepper. Cook for 5–6 minutes until softened and lightly browned. 5. Add the minced garlic and Worcestershire sauce. Cook for 30 seconds. 6. Pour in the beef broth and heavy cream. Simmer gently for 2–3 minutes. 7. Reduce the heat to low and stir in the provolone and Parmesan until melted into a smooth garlic Alfredo sauce. 8. Add the penne and toss until coated, using a little reserved pasta water if needed. 9. Return the steak to the skillet and gently fold it through the pasta along with the peppers and onions. Everything should be mixed together in the sauce. 10. Sprinkle with chopped parsley and serve warm. Prep Time: 15 minutes | Cook Time: 25 minutes | Total Time: 40 minutes Servings: 6 | Calories: Approximately 700 per serving

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