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@futurcentralfr: 🚨Un jeune étudiant aurait perdu la vie après avoir tenté de faire un flippe arrière pour impressionner c’est camarade.#étudiant #drame #battel #actu #actualité

Futur Central FR
Futur Central FR
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Region: GA
Monday 05 October 2026 18:19:56 GMT
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Comments

username68footix
user3442350509383 :
Il s'est brisé la nuque
2026-10-05 18:25:17
138
userx_l00
𝕷𝕶🧟 :
wa la video elle m'a choqué
2026-10-05 19:19:06
42
ferari812v12
🇨🇵 🇧🇷ferari81220262027💸💸 :
c'est parents pendant des mois.........
2026-10-05 19:08:20
124
do.06k
🦈🌊do.06k🌊🦈 :
pk au début il allait bien et apres il a commencé a bouger ou chp quoi (question bête js)
2026-10-05 19:30:33
19
josh_kick1
Josh_kb :
Pk prsn en parle
2026-10-05 19:34:23
14
relaxemax1
relaxemax1 :
Sa craint le pauvre ❤️❤️❤️
2026-10-05 19:11:04
9
chosebinticul
ChoseBinouche :
le battle d'aura n'es tu pas sensé ne pas être dangereux?
2026-10-05 19:33:16
7
emixam_sujrev
Maxime Verjus245 :
Et du coups ils veulent appelé la police alors qu’ils se battent avec…
2026-10-05 19:21:23
7
foxxmulder6
FoxMulder :
Ah bah, c’est ballot.
2026-10-05 19:00:30
8
dayz2.2
⚡️DAYZ⚡️ :
Aie il a du toucher la moelle épinière avec tout sont poids en tombant sur la vertèbre cervicales
2026-10-05 21:01:37
1
paulomatias81
Paulo Matias :
ahhh c'était pas la police
2026-10-05 19:10:23
16
binthassy
Hidaya :
Subhan Allah ils ont eu le droit à un grand rappel sur la « la mort » jeune , vieux , en bonne santé , entrain de rire , de marcher , de courir, de danser .. la mort ne préviens pas .. le contexte est vraiment triste
2026-10-05 19:42:47
7
ray_nmhdi
Riox :
Pourquoi les blocus🥺
2026-10-05 19:30:54
0
sadtx69
. :
Courage à sa famille le pauvre
2026-10-05 19:43:08
6
ktm_67100
￴ ￴ ￴ ￴ ￴ ￴ ￴ ￴￴ ￴ ￴￴ :
c’est a strasbourg lycée kleber il est paraliser
2026-10-05 19:59:57
0
mimi261030
mimi :
seigneur
2026-10-05 19:06:09
6
sarahvivelemaroc
miss sarah :
le pauvre
2026-10-05 18:52:58
8
samueldewambersie5
shadow :
Paix a son âme
2026-10-05 18:47:43
6
louloute3132
louloute31 :
J ai pas compris ce qu il c est passé
2026-10-05 18:22:49
0
tchou0577
tchou :
fatal
2026-10-05 19:04:27
0
soso.berber04
soan Bernard :
ces grave
2026-10-05 19:48:36
0
hamza.1234178
hamza.1234 :
🥺🥺🥺
2026-10-05 19:35:32
0
christopher.levie
🦭Christopher Levieux🦭 :
coup du lapin, Paix a son âme
2026-10-05 18:42:21
9
cynthiamenten1
cynthia :
Il est mort ? Mon dieu le pauvre
2026-10-05 19:20:19
2
inconnue.0374
NK7MK🦔🧬 :
bah pour le coup c la mort la plus débile que j'ai vue
2026-10-05 19:07:29
2
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INGREDIENTS Pastry: 240g all-purpose / plain flour 2 tablespoons caster sugar 1 teaspoon pumpkin spice 220g dairy-free block butter (cold and cubed) 1-2 tablespoons ice-water Filling: 100g pumpkin puree 1 & 1/2 teaspoons pumpkin spice 2 teaspoons cornstarch / cornflour Maple syrup (to taste) Spiced Glaze: 100g icing sugar 1 teaspoon maple syrup 1/2 teaspoon pumpkin puree 1/4 teaspoon pumpkin spice INSTRUCTIONS Make the Pastry: Sift together the flour, sugar, and pumpkin spice. Add the cold cubed butter and mix until it resembles sand. Add ice water 1/2 tablespoon at a time until the dough comes together. Wrap and chill in the fridge for 30 minutes. Roll and Cut: Preheat your oven to 180°C (fan). Roll out the dough between two sheets of floured greaseproof paper. Use a pumpkin-shaped cookie cutter to cut out your shapes. Fill and Seal: Mix the filling ingredients together. Add a teaspoon of filling to the center of half the shapes. Brush the edges with dairy-free milk, top with the remaining shapes, and press the edges together with a fork to seal. Bake: Brush the tops with dairy-free milk and bake for 15-20 minutes until lightly golden brown. Allow to cool completely. Glaze: Whisk the glaze ingredients together until thick. Spread over the cooled pop tarts. #VeganRecipes #PumpkinPopTarts #VeganBaking #DairyFree #NoEggBaking
INGREDIENTS Pastry: 240g all-purpose / plain flour 2 tablespoons caster sugar 1 teaspoon pumpkin spice 220g dairy-free block butter (cold and cubed) 1-2 tablespoons ice-water Filling: 100g pumpkin puree 1 & 1/2 teaspoons pumpkin spice 2 teaspoons cornstarch / cornflour Maple syrup (to taste) Spiced Glaze: 100g icing sugar 1 teaspoon maple syrup 1/2 teaspoon pumpkin puree 1/4 teaspoon pumpkin spice INSTRUCTIONS Make the Pastry: Sift together the flour, sugar, and pumpkin spice. Add the cold cubed butter and mix until it resembles sand. Add ice water 1/2 tablespoon at a time until the dough comes together. Wrap and chill in the fridge for 30 minutes. Roll and Cut: Preheat your oven to 180°C (fan). Roll out the dough between two sheets of floured greaseproof paper. Use a pumpkin-shaped cookie cutter to cut out your shapes. Fill and Seal: Mix the filling ingredients together. Add a teaspoon of filling to the center of half the shapes. Brush the edges with dairy-free milk, top with the remaining shapes, and press the edges together with a fork to seal. Bake: Brush the tops with dairy-free milk and bake for 15-20 minutes until lightly golden brown. Allow to cool completely. Glaze: Whisk the glaze ingredients together until thick. Spread over the cooled pop tarts. #VeganRecipes #PumpkinPopTarts #VeganBaking #DairyFree #NoEggBaking
#рекомендации #рекомендаци #кеш мультфильммен #1 адамнын омирин түсіндіріп қойғандай 🥲🥺
#рекомендации #рекомендаци #кеш мультфильммен #1 адамнын омирин түсіндіріп қойғандай 🥲🥺

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