@eathaochows: The weather is slowly getting colder and nothing can turn a wet, cold rainy day in a happy day except hot pot. I love coming to Nanshan because their ingredients are always fresh and service is top notch. Get ready because this fall they are dropping a new broth: an Authentic Chongqing Beef Tallow Broth and a whole stack of new dishes to go with it! #flushing #flushingeats #flushingfood #flushingnyc